Position: Baker/ Finisher
About: In 1950, Bill Rosenberg opened the first Dunkin’ Donuts shop in Quincy, Massachusetts. Dunkin’ Donuts licensed the first of many franchises in 1955. It is now the world’s leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin’ Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches, and other baked goods. This job posting is for a locally owned and operated Dunkin’ Donuts franchise with a fast-paced, high-energy environment where you get to interact with loyal customers every day.
Requirements: Able to stand for a long period of time; Lifting up to 50 pounds; Night availability; Reliable transportation
Benefits: Vision, Medical, Dental, Paid Time Off, Retirement
