Position: Baker – Durango
About: Durango, a brand under Station Casinos, prides itself on being an approachable, luxury destination offering best-in-class hospitality and exciting amenities for all. As part of the Durango team, you will play a crucial role in providing guests with memorable experiences in a welcoming environment where they feel at home.
Requirements: Working hands-on in various kitchen environments to bake cakes, pies, pastries, breads, and tortes following Station Casinos Standards and Specifications; maintaining kitchen cleanliness and equipment functionality; possessing a basic knowledge of bakeshop operations, baking techniques, and at least six months of in-house or one year of outside training in related fields; ability to obtain necessary work cards
Benefits: Employee discount on food and beverages, 401(k) contribution, Flexible work schedule promoting work-life balance, Comprehensive health insurance coverage
