Position: Baker 3
About: The bakery department at a fast-paced grocery store is seeking a Baker to prepare and bake high volume bakery products using standardized recipes under the Bakery Manager’s supervision. The role also entails performing other related preparation and sanitation duties as required. The Baker must be available to work a variety of hours, including nights and weekends, and should be capable of heavy lifting. The working environment is typical of a fast-paced grocery store, with physical requirements such as lifting, standing, walking, and kneeling, as well as visual and auditory demands. For more details, refer to the complete Job Description for this position in the store.
Requirements: High school diploma or equivalent; ability to work varied hours, including nights and weekends; experience in baking and using standardized recipes preferred; capable of heavy lifting
Benefits: employee discount on products, opportunities for advancement, training and development programs, health insurance, 401(k)
