Position: Baker 3
About: El Super #18 is seeking a Baker to work under the Bakery Manager’s supervision, preparing and baking high-volume bakery products using standardized recipes. The role also includes performing other related preparation and sanitation duties. The working environment is typical for a fast-paced grocery store, with physical requirements such as lifting, standing, walking, and kneeling.
Requirements: High school diploma or equivalent; ability to work varied hours, including nights and weekends; capability for heavy lifting
Benefits: Employee discount on food and beverages, flexible work schedule, comprehensive health insurance, food handler card or equivalent certification required for positions related to food preparation, handling, and serving, hourly rate: Minimum wage (depending on location) up to $20.00 Hourly
