Position: Baker 3
About: A fast-paced grocery store is seeking a Baker to prepare and bake high volume bakery products using standardized recipes under the supervision of the Bakery Manager. The role involves performing related preparation and sanitation duties, with the ability to work varied hours, including nights and weekends.
Requirements: High school diploma or equivalent required; ability to perform heavy lifting; willingness to work flexible hours; Food Handler Card or equivalent certification for food preparation, handling, and serving
Benefits: competitive hourly rate
