Position: Baker 2
About: A fast-paced grocery store is seeking a Baker to prepare and bake high volume bakery products using standardized recipes under the Bakery Manager’s supervision. The role includes performing related preparation and sanitation duties, working varied hours including nights and weekends, and handling heavy lifting.
Requirements: High school diploma or equivalent required; ability to work varied hours including nights and weekends; capable of heavy lifting; must have a Food Handler Card or equivalent certification
