Position: Back of House Shift Lead/ Lead Line Cook
About: Located in the heart of Chelsea Market, LP Hospitality Group is a unique operation comprised of the Michelin-acclaimed Cull and Pistol Oyster Bar, a one-of-a-kind seafood hall, and one of the most heralded seafood markets in NYC. Lobster Place has built a worldwide reputation for delivering exquisite-quality seafood and dining experiences, making it a popular destination in the Market.
Requirements: High school diploma or equivalent; 2+ years of professional kitchen experience; command of all kitchen positions; owns sharp knives and kitchen tools; willingness to learn and retain knowledge; good time management and communication skills; ability to work in a fast-paced environment with frequent deadlines; understanding of NYC health department codes and conduct
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Employee Discounts, Commuter Benefits, Referral Program- $600 Bonus if you refer a successful hire, Employee Assistance Program to help promote well-being and enhance quality of life for you and your family
