Position: Aviation Lounge General Manager
About: Sodexo Live’s Airport Lounge Segment has an exciting opportunity for a Food and Beverage General Manager at Hartsfield-Jackson International Airport in Atlanta, GA. An oasis away from the airport hustle, our airport lounges have become synonymous for comfort and elegance at major airports throughout the world. The Food and Beverage General Manager will have oversight of food and beverage program, including food prep/cooks, bartenders, and food attendants, as well as the janitorial team.
Requirements: Basic education requirement: Bachelor’s Degree or equivalent experience; basic management experience: 5 years; basic functional experience: 5 years
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, More extensive information is provided to new employees upon hire.
