Position: Asst Restaurant Manager
About: Concord Hospitality is hiring an Assistant Restaurant Manager to ensure excellent food quality, service, and a well-maintained environment in line with the hotel’s F&B financial goals. The role involves training staff, evaluating service performance, and contributing to cost control strategies.
Requirements: High school diploma or equivalent required; experience in restaurant management; strong knowledge of food and beverage service, cost control, and staff supervision; excellent communication and leadership skills
Benefits: competitive wages, medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, training & development opportunities, career advancement opportunities
