Position: Assistant Restaurant Manager, Nobu (Caesars New Orleans)
About: Caesars New Orleans Casino & Hotel is a destination property in the heart of the city, continually striving to attract the best talent to deliver extraordinary experiences for guests. Join a team that embraces a family culture, commits to delivering Family-Style Service, and creates spectacular worlds that immerse and inspire.
Requirements: College degree in hospitality, business or equivalent work experience preferred; 3+ years of work experience in fine dining, full service, or high-volume restaurant; 3+ years of management experience within bar operations; Previous work in a high caliber chef-driven property is a plus; Basic knowledge in all phases of restaurant management; Strong leadership, communication and management skills; Strong knowledge of beverage preparation; Excellent planning and public relation skills; Ability to work in a diverse, fast-paced environment; Ability to act quickly and exercise good judgment under pressure; Proficient in Microsoft Word, Excel, Power Point, and Outlook; Proficiency in Point of Sales systems; Flexibility to work various shifts.
Benefits: Free Downtown Team Member Parking, Discounted Monthly Bus Passes, Free Team Member Assistance Program, Team Member Discounted Hotel Room Rates, Fun and Free Team Member Events
