Position: Assistant Restaurant Manager job
About: Due Cucina Italiana is looking for an Assistant Restaurant Manager to join our team at our Kirkland location. We love food that is real, fresh, and authentic, serving homemade pasta bowls and other dishes inspired by the best of the Italian tradition. The restaurant is known for cooking dishes fresh from scratch every day, including pasta extruded in the pasta lab inside the restaurant.
Requirements: Experience: Prior experience as a restaurant assistant manager, general manager, supervisor, shift lead, crew lead, team lead is highly desirable. 2 years’ experience in a high-volume restaurant environment required. What are we looking for? High-energy, proactive individuals who thrive in a dynamic, fast-paced environment; ability to work (and have fun!) in a diverse team; ability to work under stress; attention to detail; passionate about food; culinary school background a plus; a good understanding of FOH and BOH operations; possess or be willing to obtain a Food Handler’s card within 7 days of hire; possess or be willing to obtain an Alcohol Server Training Permit within 7 days of hire; ability to stand continuously throughout an 8-hour shift; ability to lift and carry up to 50 pounds; comfortable bending, reaching, and moving quickly; ability to work evenings and weekends; must be at least 21 years of age; scheduling flexibility.
Benefits: A fun and friendly work environment, Medical Insurance including an Employee Assistance Program (Full-time 30+ hours/week), Dental Insurance (Full-time 30+ hours/week), Vision Insurance (Full-time 30+ hours/week), Paid sick time, Free meals on shift, Employee dining discount at all Due’ Cucina locations, Competitive compensation, based on experience $29.00-$31.00/hour (base wage of $22.25-$24.25/hour plus an additional $6.75/hour in tips for a combined wage range of $29.00-$31.00/hour)
