Position: Assistant Food and Beverage Operations Manager
About: Marriott International’s Baltimore Marriott Waterfront, located at 700 Aliceanna Street, Baltimore, Maryland, United States, 21202, is seeking an individual to assist with supervising daily food and beverage/culinary operations, ensuring guest and employee satisfaction while adhering to budget and legal requirements.
Requirements: High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR 2-year degree in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
Benefits: comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance
