Position: Assistant Deli Manager
About: Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators, and offering free membership.
Requirements: Must pass drug screen; Can lift 50 lbs; Must be at least 18+ years old; Bachelor’s Degree or high school diploma/GED with at least 4 years experience in customer service; Ability to read, analyze and interpret general business periodicals, professional journals, and technical procedures; Ability to effectively present information and respond to questions from managers, clients, and the general public; Ability to calculate figures and amounts such as discounts, interest, proportions, percentages, area, mass, and volume; Effective oral and written communication skills; High level of interpersonal skills to handle sensitive and confidential situations and documentation; Computer Literacy
Benefits: Health, dental, vision insurance – available after 90 days, Paid time off, 401(k) plan
