Position: Assistant Cook – ONBOARD Pride of America
About: Join our prestigious restaurant team at Norwegian Cruise Lines, offering an unparalleled dining experience as we sail through the breathtaking Hawaiian Islands on the Pride of America Cruise Ship.
Requirements: Possess a culinary school degree or equivalent training; Minimum of one year experience in a high-volume kitchen on a cruise ship, hotel, or fast-paced restaurant environment; Strong command of the English language for effective communication; Expertise in various cooking techniques and recipe scaling; Culinary creativity with a focus on presentation and taste
Benefits: Employee discount, Health insurance
