Position: AM Server (Part-Time)
About: The purpose of a AM RESTAURANT SERVER is to serve food and/or beverages to guests according to hotel brand standards and in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
Requirements: High School diploma or equivalent and/or one – two years related experience and/or training; Ability to read and comprehend simple instructions, short correspondence, and memos; Ability to write simple correspondence; Must speak, read and write proficient English; Ability to work mornings, holidays and weekends
