Position: AM Pastry Cook
About: Moody Gardens, a hotel food and beverage division, is seeking a Baker to join their kitchen team. The Baker will be responsible for preparing, producing, and baking bread, rolls, and breakfast pastries according to hotel standard recipes to contribute to overall guest satisfaction.
Requirements: High school diploma or equivalent preferred; ability to obtain any government-required license or certificates; must obtain TABC & Food Handlers certification prior to beginning work; any combination of education, training, or experience that provides the required knowledge, skills, and abilities
Benefits: employee discount on food and beverages, 401(k)
