Position: Airport Restaurant Manager
About: SSP America, a global leader in airport dining, is seeking an Assistant Warehouse Manager to oversee warehouse processes, enhance operational efficiency, and lead a dynamic team in a fast-paced airport warehouse environment, creating seamless dining experiences for travelers.
Requirements: Associate or Bachelor’s degree in Business Administration or equivalent experience; 2+ years of supervisory experience in warehouse or distribution center operations; background in the food, beverage, or restaurant industry is a plus; strong communication skills to collaborate with employees, vendors, and customers.
Benefits: full benefits package, hiring immediately, diversity and inclusion initiatives