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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.81
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a leading hospitality company renowned for its upscale dining experiences, innovative restaurant concepts, and commitment to excellent guest service. As a prominent player in the fine dining and casual dining sectors, Landry's operates a portfolio of brands that are celebrated for high-quality food, exceptional service, and inviting atmospheres. With a strong emphasis on employee development and community engagement, Landry's provides a positive and respectful work environment where diversity and teamwork are highly valued. For over decades, the company has built a reputation for delivering memorable dining experiences that exceed customer expectations and foster lasting relationships.
Joining Landry's m... Show More
Joining Landry's m... Show More
Job Requirements
- Minimum age of 18 due to alcohol service
- Previous fine dining server assistant experience of 1 year or more
- Ability to work flexible schedules
- Strong communication and interpersonal skills
- Passion for customer service
- Ability to stand and walk for extended periods
- Willingness to work in a fast-paced environment
Job Qualifications
- At least 1 year fine dining server assistant experience
- Able to work in a fast-paced environment
- Strong team player with guest-first attitude
- Passion for great food and hospitality
- Age 18 or older
- Commitment to the Be FAIR ideals: Friendly, Accommodating, Inclusive, and Respectful
Job Duties
- Assist servers with food and beverage delivery
- Set and clear tables efficiently and according to standards
- Maintain dining area cleanliness
- Support guest seating and accommodate special requests
- Restock service stations and ensure supplies are well kept
- Collaborate with kitchen and service staff for seamless operations
- Adhere to health and safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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