Server, Petco Park

Job Overview

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Compensation

Hourly
Exact $21.06
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Sportservice is a prominent hospitality and food service company with a rich history spanning over 100 years. As a family-owned global enterprise, Delaware North operates across various sectors, including sports venues, national parks, gaming, retail, and hotel services. One of their notable locations is Petco Park in San Diego, California, a 42,445-seat stadium that serves as the home stadium for Major League Baseball's San Diego Padres. Since 2004, Delaware North has managed concessions, premium dining, and retail services at Petco Park, delivering upscale dining experiences, including exclusive options like a private chef tasting room. The company prides itself on fostering a work environment focused on growth, career development, and a strong sense of community. They are dedicated to offering exceptional experiences not only to their guests but also to their team members, celebrating diversity and embracing inclusivity. Delaware North provides opportunities for both part-time and full-time employment with flexible scheduling to accommodate various lifestyles and needs. The benefits and support available to their workforce make Delaware North a highly attractive employer in the hospitality industry.

The role of a seasonal Server at Delaware North Sportservice, based at Petco Park, offers individuals a unique chance to be the face of the restaurant, providing exceptional service that creates memorable dining experiences for guests. Serving as a Server involves greeting guests warmly, answering menu questions, and taking food and beverage orders efficiently and accurately using a point-of-sale system. Servers also play a critical role in ensuring the responsible service of alcoholic beverages while collaborating seamlessly with kitchen, bar, and other service staff members to maintain a smooth and pleasant dining environment. The job requires physical stamina, as it involves standing, walking, bending, and lifting up to 35 pounds. The position demands strong communication skills, attentiveness, and a customer-focused attitude to meet and exceed guest expectations. Delaware North emphasizes training and development for their team members, ensuring that seasonal Servers receive the necessary tools and support to succeed in their roles. Pay for this position is $21.06 per hour. The position offers shifts covering days, evenings, events, holidays, and weekends, facilitating a dynamic, engaging work schedule. Beyond competitive pay, employees enjoy numerous benefits, including weekly pay, employee discounts, flexible schedules, and eligibility for health, dental, vision insurance, paid vacation, parental leave, 401(k) plans with company match, and tuition reimbursement programs. Delaware North fosters an inclusive and welcoming workplace, actively supporting equal opportunity employment. This is a fantastic opportunity for passionate individuals seeking a career in hospitality, eager to contribute to the legendary reputation of Delaware North while growing professionally in a stimulating environment.

Job Requirements

  • Must be able to lift 35 lbs
  • Standing, walking, and bending for long periods of time
  • Visual awareness and hearing sufficient to take orders and prepare checks
  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality setting preferred
  • Ability to work flexible hours including days, evenings, weekends, holidays, and event schedules

Job Qualifications

  • Experience in cash handling and credit card processing
  • One year’s experience as a server in a high-volume environment is beneficial
  • Experience with a point-of-sale system in a service or hospitality environment is beneficial
  • Strong communication skills
  • Ability to work collaboratively with a team

Job Duties

  • Greet and attend to guests' needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
  • Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests
  • Collaborate with other restaurant servers, kitchen, and bar staff
  • Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning

Job Criteria

Experience

No experience required


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