Sommelier/Server

La Toque is an esteemed, Wine Spectator Grand Award-winning restaurant located in the heart of Napa, California. Known for its exceptional culinary craftsmanship and extensive wine program, La Toque is part of the LT Napa Partners, LLC group, operating within a vibrant and competitive fine-dining environment. The restaurant boasts one of only 99 Wine Spectator Grand Award-winning wine lists in the world, reflecting a deep commitment to quality and exclusivity. La Toque’s gourmet dishes are thoughtfully paired with an exceptional array of fine wines, emphasizing a perfect harmony between food and beverage. The restaurant prides itself on a culture that values teamwork, professionalism, and a welcoming attitude, creating a unique and enjoyable experience for every guest. As part of the Marriot portfolio, the establishment offers not only a prestigious working environment but also competitive pay and comprehensive benefits for full-time employees, including medical, dental, vision insurance, a matching 401K package, and paid leave. The work culture encourages continuous learning, teaching, and helping among its team members to build long-term, stable careers in the hospitality and culinary arts sector.

The role of Sommelier/Server at La Toque is a vital position designed for individuals passionate about wine, fine dining service, and customer engagement. This position requires the successful candidate to have at least two years of sommelier experience in a similar upscale setting as well as strong service skills and extensive wine and food knowledge. The applicant must be able to manage a demanding, fast-paced fine-dining atmosphere, providing meticulous and personalized wine service directly to guests. This role blends the responsibilities of a floor sommelier with those of a server, allowing for dynamic interaction with guests and collaboration with the culinary and wine teams to deliver exceptional wine and food pairings. Attention to detail under pressure, computer savvy, excellent communication skills, professionalism, and a hospitable demeanor are essential. Candidates must be prepared to work nights, weekends, and holidays and should display enthusiasm, reliability, and team spirit consistent with La Toque’s mission to sustain outstanding guest experiences. This part-time or full-time position offers hourly pay ranging between $20.00 and $75.00 plus service charges, along with advancement opportunities and a full benefits package for full-time employment. The ideal Sommelier/Server will contribute to a harmonious working atmosphere, maintain cleanliness and organization, participate in educational tastings, and support operational goals effectively while upholding La Toque’s high standards of service and hospitality.