Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $13.25 - $17.75
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Recognition Program
Journey Wellbeing Support Tool
Slip resistant shoes program
Community involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings, Inc. is a leading casual dining restaurant chain that specializes in serving world-famous wings, sauces, and beer in an energetic sports bar atmosphere. Known for its award-winning wings and dedication to customer satisfaction, Buffalo Wild Wings is the place where friends gather to enjoy memorable moments filled with excitement and delicious food. The company prides itself on creating a vibrant environment where both guests and team members thrive. With many locations across the country, Buffalo Wild Wings stands out for its commitment to quality food, outstanding service, and fostering a team culture that is passionate, engaging, and supportive.

Buffalo Wild Wings offers a dynamic and rewarding opportunity for individuals looking to start or advance their careers in the foodservice industry. As a Kitchen Team Member/Cook, you will be an integral part of the Heart of House operations, managing various stations including Chip, Shake, Grill, Southwest, and Expo. This role is essential in producing all Buffalo Wild Wings food items to ensure guests receive the iconic taste and presentation that the brand is known for. Working in this fast-paced environment allows you to develop a versatile skill set, improve your multitasking abilities, and gain valuable experience in food preparation, kitchen safety, and teamwork.

The position offers a great introduction to the restaurant industry with opportunities for continual learning and growth within the Buffalo Wild Wings system. Team members benefit from a comprehensive orientation that includes best in class training programs and continuous learning initiatives designed to sharpen culinary skills and enhance product knowledge. The experience gained in this role equips individuals with the tools needed to succeed in both the hospitality sector and beyond.

Buffalo Wild Wings values its employees by providing competitive weekly pay, a flexible schedule accommodating various lifestyles, and generous shift meal discounts along with family dining discounts, subject to eligibility. Beyond immediate benefits, Buffalo Wild Wings offers paid time off and a 401(k) retirement plan to support long-term financial wellness. Additional perks include tuition benefits to encourage educational advancement, as well as medical, dental, and vision insurance plans to promote overall health and wellbeing.

Recognizing the hard work and dedication of its team members, Buffalo Wild Wings has established numerous programs such as the Champions of Hope initiative, a cash referral program, and a recognition program to celebrate achievements and contributions. Wellness support tools and slip-resistant shoe programs further ensure a safe and supportive work environment. The company actively encourages community and charitable involvement, reinforcing its commitment to social responsibility.

For those passionate about sports, great food, and customer service, Buffalo Wild Wings provides an unparalleled environment to grow both personally and professionally. Whether you aim to build a lifelong career within the company or gain experience for future endeavors, this role offers game-time energy and a lifetime of valuable experiences in a culture that celebrates teamwork and dedication.

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • Ability to work flexible schedules including nights and weekends
  • Exceptional time management skills
  • Attention to detail in food preparation and safety
  • Willingness to work collaboratively as part of a team
  • Strong guest service orientation

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food preparation or kitchen roles advantageous
  • Strong time management and organizational skills
  • Ability to work efficiently in a fast-paced environment
  • Excellent teamwork and communication skills
  • Commitment to exceptional guest service

Job Duties

  • Work in multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
  • Prepare and cook food items according to Buffalo Wild Wings standards
  • Ensure food quality and presentation meet company guidelines
  • Maintain cleanliness and organization of the kitchen area
  • Follow health and safety regulations to guarantee a safe working environment
  • Collaborate with team members to fulfill orders efficiently
  • Participate in training and continuous learning programs

Job Criteria

Experience

Entry Level (1-2 years)


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