Job Overview

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Compensation

Hourly
Range $15.92 - $26.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for providing an authentic Italian dining experience with a warm and welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden prides itself on delivering high-quality food, exceptional service, and a commitment to the well-being of both guests and team members alike. With a focus on community and family values, Olive Garden creates a supportive environment where employees are valued and encouraged to grow within their careers. The company sets high standards for safety, sanitation, and food quality, ensuring a safe and pleasant environment for all. Olive Garden is dedicated to maintaining clean restaurants and promoting wellness among its team members, making it a leading name in the casual dining industry.

The prep cook role at Olive Garden is essential in delivering the rich flavors and freshly prepared dishes that define the restaurant's genuine Italian cuisine. This position involves preparing soups, sauces, pasta, and lasagna while strictly adhering to recipe specifications and safety standards. The ideal candidate for the prep cook role will have a strong passion for Italian food, exceptional attention to detail, and a commitment to maintaining the highest sanitation and safety protocols. Olive Garden offers flexible schedules to help team members balance life commitments such as school, childcare, and family care. With a competitive hourly wage ranging from $15.92 to $26.75, this role provides an excellent opportunity for individuals looking to join a supportive team-oriented environment. Employees benefit from free meals with a limited menu, weekly pay, paid sick leave accruing from the first day of hire, paid family and medical leave after one year, medical and dental insurance, and ongoing training to develop critical skills for career growth. Additional benefits include company-matched 401(k) savings, discounts on various products and services, anniversary pay, and plenty of management career advancement opportunities, with over 50 percent of management promoted from hourly team members. Olive Garden truly values its employees as family and fosters a culture of growth, commitment, and excellence in food service.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical capability to perform kitchen tasks including standing for extended periods
  • Willingness to adhere to safety and sanitation protocols
  • Strong work ethic and reliability
  • Ability to work in a fast-paced environment

Job Qualifications

  • Previous experience in food preparation preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and instructions
  • Strong attention to detail
  • Excellent teamwork and communication skills
  • High school diploma or equivalent

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes
  • Maintain high standards of safety and sanitation
  • Execute food preparation tasks efficiently and accurately
  • Ensure kitchen cleanliness and organization
  • Adhere to food safety guidelines and regulations
  • Support team members during busy periods
  • Assist with inventory management and stock rotation

Job Criteria

Experience

No experience required


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