French Pâtisserie & Café Saisons Sucrées

Overview:

Saisons Sucrées (Sweet Seasons) is a new high-end patisserie and café serving refined and innovative French pastry, bread, sandwiches, chocolate, coffee and tea. We are located in the charming and upscale town of New Canaan, CT just a short walk from the Metro North Railroad, 60 min drive from NYC and within a 30 min drive from nearby towns of Danbury, Norwalk, Stamford, Greenwich and White Plains. Inspired by the owner’s love of gardening and appreciation for agricultural sustainability, the menu at Saisons Sucrées will feature pastries using seasonal ingredients and locally grownproduce. The café interiors have been thoughtfully designed to have a luxurious and elegant Parisian feel, while creatinga warm and welcoming atmosphere. The owner herself is a pastry chef trained at Le Cordon Bleu and has worked inMichelin-starred kitchens, numerous FOH positions, and had a successful career in the financial services industry beforereturning to her passion for pastry as an entrepreneur. Her ambitious vision is to create a thriving, luxury pastry brand,elevate French pastry in the region and make exceptional pastry and bread accessible outside of New York City.