Azzip Pizza Llc

Overview:

Azzip (pronounced “Ay – Zip”) was conceived as an idea by founder Brad Niemeier while in college. As a student, Brad won Purdue’s Burton D. Morgan Business Plan Competition and $20,000 to launch the business. With the help of friend Blake Kollker, an accomplished chef, Azzip’s menu and concept went from business plan to reality. With Mom as his accountant, Dad as his handyman, and brother rolling dough, Azzip sold its first pizza on February 5th, 2014 in Evansville, IN. Since opening, Brad recruited other family members and friends to join the business to help spread Azzip to new pizza-loving customers in Indiana and Kentucky.

Azzip customers create their pizza from an array of sauces and toppings before the pizzas bake right in front of them in under three minutes. Azzip team members are key to the success of the customer experience and all roles – from pizza makers to store managers – are constantly hands-on while interacting with customers and fellow team members. There are no server roles, and no team member will be hidden from customer service at Azzip. The company prides itself on its creative Pizza of the Month and creating an environment where all team members can learn and grow.