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Top 10 Dishwasher Jobs Without Experience in New York City, NY

We selected some of the top Dishwasher jobs in New York City that do not require prior experience. Check out the requirements, salaries and benefits.

Best Dishwasher Jobs Without Experience in NYC (Hiring Now!)

The New York-Newark-Jersey City, NY-NJ-PA area offers plenty of career opportunities for Dishwashers. Among all the metropolitan areas in the United States, it has the highest number of employed Dishwashers.

[Source: Bureau of Labor Statistics (BLS)]
This chart is interactive. Hover your mouse over different parts of the chart to see detailed data. 

If youā€™re looking to start your career as a Dishwasher in the Big Apple, check out our list of the best-paying Dishwasher jobs without experience in NYC you can apply for right now.

Are Dishwasher salaries keeping up with living costs in your area?

Should establishments provide bonuses or shared profits with employees?

Dishwasher Salary in New York City, NY

Dishwasher jobs in New York City bring an annual average wage of $36,220 or $17.41 per hour, according to BLS. This is 14.44% higher than the average wage Dishwashers across the U.S. make at 31,650 with $15.22 per hour.

Compare the average salaries Dishwashers make in major U.S. cities:

Miami icon Miami

Annual mean wage

$29,010

# of employees

11,610

New York City icon New York City

Annual mean wage

$36,220

# of employees

29,780

Chicago icon Chicago

Annual mean wage

$33,970

# of employees

11,270

Los Angeles icon Los Angeles

Annual mean wage

$37,860

# of employees

25,690

[Source: BLS]

Several factors contribute to the higher wages for Dishwashers in the Big Apple.

First off, NYC’s bustling restaurant scene creates a high demand for dishwashing services, leading to fierce competition among restaurants to attract and keep Dishwashers. This competition often results in higher salaries.

Moreover, living in the Big Apple comes with a hefty price tag. Dishwashers here face high housing costs, transportation expenses and other daily expenses, making it necessary for them to earn more to maintain a decent quality of life.

If you’re a Dishwasher in New York City, check out our New York Paycheck Calculator. It will help you get a precise estimate of your take-home pay, whether you’re paid by the hour or on a fixed salary, making it easier to manage your finances in the City That Never Sleeps.

Paycheck Calculator

Your estimated take home pay:

$55,385.89
Annual
Monthly
Biweekly
Weekly
Daily
Hourly

Detailed tax breakdown:

25.15% Total Tax 74.85% Net pay
Salary $74,000.00
Federal Income Tax $9,048.10
State Income Tax $3,905.01
Social Security Tax
Medicare $1,073.00
Take Home $55,385.89

Disclaimer: Please note that this paycheck calculator is designed to provide an estimate and should not be considered as professional tax advice. The actual withholding amounts and taxes owed may vary depending on individual circumstances and other factors. For accurate and personalized tax advice, we recommend consulting with a tax professional.

If your gross pay is $74,000.00 per year in the state of New York, your net pay (or take home pay) will be $55,385.89 after tax deductions of 25.15% (or $18,614.11). Deductions include a total of [1] 12.23% (or $9,048.10) for the federal income tax, [2] 5.28% (or $3,905.01) for the state income tax, [3] 6.20% (or $4,588.00) for the social security tax and [4] 1.45% (or $1,073.00) for Medicare.

The Federal Income Tax is collected by the government and is consistent across all U.S. regions. In contrast, the State Income Tax is levied by the state of residence and work, leading to substantial variations. The Social Security Tax is used to fund Social Security, which benefits retirees, persons with disabilities and survivors of deceased workers. Medicare involves a federal payroll tax designated for the Medicare insurance program. As of 2022, Alaska, Florida, Nevada, New Hampshire, South Dakota, Tennessee, Texas, Washington and Wyoming do not levy a state income tax.

For more information on Dishwasher salaries, check our Dishwasher Salary guide.

Dishwasher Salary Compared to Similar Positions in NYC

In New York City, Dishwashers earn more than Barbacks and Bussers but less than Hosts and Hostesses and Cashiers.

Job Title Avg Salary
Barback $31,976
Cashier $36,750
Busser $33,498
Host/Hostess $39,120

Responsibilities of a Dishwasher in a Restaurant Setting

Dishwashers are the backbone of any restaurant. They keep everything running smoothly behind the scenes, making sure that dishes are clean and ready for the next round of service.

Here’s a rundown of the typical responsibilities of a Dishwasher in a restaurant setting:

dishwasher responsibilities
  • Cleaning and sanitizing: The primary duty of a Dishwasher is to clean and sanitize dishes, utensils, pots, pans and other kitchen equipment used during food preparation and service. This includes washing items by hand or operating commercial dishwashing equipment to ensure cleanliness and hygiene standards are met.
  • Organizing and storing: Dishwashers are responsible for organizing clean dishes and utensils in designated storage areas, ensuring they are easily accessible for kitchen staff when needed. They also manage the storage of dirty dishes, keeping them separate and organized for efficient cleaning.
  • Assisting kitchen staff: Dishwashers often lend a hand to kitchen staff during busy periods by helping with basic food preparation tasks, such as peeling vegetables, portioning ingredients or assembling dishes. This teamwork ensures smooth operations in the kitchen.
  • Maintaining equipment: Keeping equipment in top shape is a key responsibility for Dishwashers. They’re in charge of cleaning and maintaining dishwashing equipment, making sure it runs smoothly. This includes everything from regular inspections to fixing minor issues and letting management know about any bigger problems.
  • Adhering to safety standards: Dishwashers must follow all safety and sanitation protocols to prevent accidents and maintain a clean and safe working environment. This includes handling chemicals safely, using protective gear as necessary and following proper procedures for handling and disposing of waste.
  • Cleaning duties: In addition to dishwashing tasks, Dishwashers may be responsible for general cleaning duties in the kitchen and dining areas, such as sweeping and mopping floors, wiping down countertops and surfaces and emptying trash bins.

Results

#1. How would you describe your experience with dishwashing tasks?

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#2. What types of cleaning chemicals and detergents are you comfortable using?

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#3. How do you prioritize and manage your tasks when faced with a high volume of dishes?

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#4. Are you familiar with handling and cleaning various kitchen utensils and equipment?

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#5. Are you committed to maintaining cleanliness and hygiene standards in the kitchen at all times?

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#6. Do you have experience working in a team environment, coordinating with kitchen staff?

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#7. How do you respond to feedback or instructions from kitchen supervisors or chefs regarding dishwashing tasks?

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#8. Are you comfortable with the physical demands of the job, including standing for long periods and lifting heavy items?

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#9. How do you handle stressful situations, such as when the kitchen is busy and there's a backlog of dishes?

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#10. Are you open to learning new techniques and methods to improve your dishwashing skills?

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Legal Requirements for Dishwashers in NYC

Some of the key legal requirements for Dishwashers in New York City include:

  • Wages: Dishwashers are ensured compensation equal to or exceeding the minimum wage, as mandated by both New York State and New York City regulations. As of January 2024, the minimum wage in New York City is $16.00 per hour.
  • Overtime pay: Dishwashers qualify for overtime pay if they work more than 40 hours in a single week, calculated at 1.5 times their regular hourly rate.
  • Break time: New York State labor laws stipulate designated meal breaks and rest periods for employees, the duration of which varies depending on the length of their shift. For instance, employees working shifts exceeding six hours must be granted a 30-minute meal break.
  • Age requirements: The New York State Department of Labor (DOL) mandates that Dishwashers must be at least 18 years old to work in the industry. However, some establishments may consider applicants aged 16 to 17 with a valid work permit or equivalent documentation.
  • Paid sick leave: Employees in New York City accrue paid sick leave based on their hours worked.
  • Protection against discrimination and harassment: Federal, state and city regulations ensure that employees are shielded from discrimination and harassment based on protected characteristics, such as race, gender, religion, sexual orientation and disability.
  • Workplace safety: Employers are responsible for maintaining a safe work environment for their employees, which includes providing necessary safety training and complying with Occupational Safety and Health Administration (OSHA) regulations.

Should establishments provide bonuses or shared profits with employees?

Challenges Faced by Job Seekers Without Experience

Navigating the workforce without prior experience can indeed pose significant challenges. One such obstacle often encountered is the familiar chicken-and-egg situation: needing experience to land a job, but unable to gain experience without being hired first. This can create a sense of frustration and uncertainty for individuals looking to enter the job market.

Moreover, the absence of a demonstrable track record or relevant professional background can present difficulties in distinguishing oneself amidst a competitive applicant pool. Employers frequently prioritize candidates with tangible work experience, potentially hindering the prospects of those without such credentials.

Additionally, the process of crafting compelling resumes and cover letters becomes more complicated for individuals lacking prior work history. Articulating one’s skills and potential without the foundation of professional experience can be very challenging, further complicating the job search process.

Nevertheless, it’s important to see challenges as chances to grow. Each obstacle surmounted strengthens resilience and determination, ultimately leading to success in the job market.  Embracing the journey with confidence and a proactive mindset is key

How To Get a Job With No Experience

Find useful tips for landing a job without prior experience in the video below:

Frequently Asked Questions

During the interview for dishwasher positions in NYC, focus on showcasing your strengths and enthusiasm for the role.

Emphasize your strong work ethic, reliability, and eagerness to learn. Highlight any relevant skills, such as attention to detail and ability to thrive in a fast-paced environment, even if gained from non-work experiences.

Express genuine enthusiasm for the opportunity to contribute to the team and your willingness to take on any task to support the restaurant or establishment.

Lastly, demonstrate your positive attitude, eagerness to grow within the company and commitment to providing excellent service, even in an entry-level position.

Yes, it’s often pretty easy to find entry-level positions as a Dishwasher in New York City. Restaurants, hotels and other food service places are often looking for people to fill this role, even if you don’t have any prior experience.

The most common requirements in Dishwasher job ads typically include:

  • Physical stamina: Dishwashing often involves standing for extended periods, lifting heavy dishware, and working in a fast-paced environment, so ads commonly mention the need for physical stamina.
  • Reliability and dependability: Employers seek candidates who can consistently show up for scheduled shifts and fulfill their duties reliably.
  • Attention to detail: Dishwashers are responsible for cleaning dishes thoroughly, so attention to detail is crucial to ensure cleanliness and sanitation standards are met.
  • Ability to work in a team: Dishwashers often work alongside kitchen staff, so being able to communicate effectively and collaborate with others is essential.
  • Adherence to safety and sanitation guidelines: Employers prioritize candidates who understand and follow safety and sanitation protocols to maintain a clean and hygienic kitchen environment.
  • Flexibility in scheduling: Many dishwasher positions require evening, weekend and holiday availability to accommodate peak business hours.
  • Positive attitude: Employers value candidates who approach their work with a positive attitude and willingness to contribute to the overall success of the kitchen team.
  • Ability to handle pressure: Dishwashing can be demanding during busy periods, so ads may mention the need for candidates who can remain calm and focused under pressure.
  • Legal eligibility to work: Job ads typically require candidates to have legal authorization to work in the country or region where the position is located.

Yes, many Dishwasher jobs in NYC that welcome candidates without prior experience often provide training or onboarding programs to help new hires succeed in their roles.

These programs may include instruction on how to operate dishwashing equipment, proper sanitation procedures, and safety protocols.

Additionally, experienced staff members may offer guidance and support as new hires get used to their responsibilities.

Training duration and format can vary depending on the employer, but it’s common for establishments to invest in ensuring that new Dishwasher hires are equipped with the skills and knowledge needed to excel in their positions.

Here are some tips to help you create a resume for Dishwasher jobs in NYC, even if you have no experience:

  • Highlight transferable skills: Even if you don’t have direct experience as a Dishwasher, emphasize any transferable skills from previous jobs or experiences, such as reliability, attention to detail and the ability to work efficiently in a fast-paced environment.
  • Include relevant volunteer work or activities: If you’ve volunteered in roles that involved cleanliness, organization or teamwork, include these experiences on your resume to demonstrate your suitability for the Dishwasher position.
  • Focus on education and training: Highlight any relevant training programs, courses or certifications you’ve completed, even if they’re not directly related to dishwashing. This shows your commitment to learning and developing new skills.
  • Provide a strong objective or summary: Use the objective or summary section of your resume to express your enthusiasm for the position and your willingness to learn and grow in the role, despite your lack of prior experience.
  • Consider including a cover letter: If possible, submit a cover letter along with your resume to further explain your interest in the position and why you believe you’d be a good fit, despite your lack of experience. Use this opportunity to showcase your personality and passion for the job.
  • Proofread carefully: Ensure that your resume is well-formatted, free of errors and easy to read.
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