Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $70,000.00
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Work Schedule

Standard Hours
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Benefits

Amazing training program
growth opportunities
healthcare
great work-life balance
100% meal discount at company locations

Job Description

Our client is a distinguished restaurant known for its upscale full-service scratch kitchen dining experience. They pride themselves on delivering exceptional cuisine crafted from fresh, high-quality ingredients prepared directly from scratch. This establishment thrives on creating memorable dining experiences through a blend of innovative menu offerings, attentive service, and a warm, inviting atmosphere. Their commitment to culinary excellence and top-tier customer service positions them as a leader in the competitive restaurant industry. They are currently seeking a talented and upbeat Restaurant Manager to join their dynamic team. This is an exciting career opportunity for a bright, polished, and organized leader with prior experience managing high-end restaurants that emphasize scratch kitchen dining. This role is integral in shaping the guest experience, guiding the front-of-house and back-of-house operations, and ensuring the restaurant's continued success through strong leadership and operational excellence.

As the Restaurant Manager, you will be responsible for leading and inspiring the entire restaurant staff, fostering a positive work environment where team members can thrive and deliver exceptional service. The role involves hands-on coaching and development of team members to uphold the highest standards of hospitality, customer satisfaction, and teamwork. You will play a crucial part in supporting financial performance by assisting with P&L management and driving sales growth. This includes implementing effective marketing efforts within the restaurant’s immediate vicinity, including the four walls, four blocks, and four miles around the location, to attract new customers and build lasting relationships with the community. The ideal candidate will bring strong communication skills, effective leadership capabilities, and a passion for providing best-in-class dining experiences. The role offers great benefits including a comprehensive training program for continued professional growth, healthcare coverage, and a strong commitment to work-life balance. Additionally, employees enjoy a 100% meal discount at all company locations, reinforcing the company’s dedication to a positive and rewarding workplace culture. If you are driven by success and passionate about the art of hospitality management, this is an excellent opportunity to elevate your career to the next level.

Job Requirements

  • 2+ years of restaurant manager experience in upscale scratch kitchen dining
  • excellent communication and leadership skills
  • passion for providing best-in-class service
  • commitment to professional and personal self-development

Job Qualifications

  • 2+ years of restaurant manager experience in upscale scratch kitchen dining
  • excellent communication and leadership skills
  • passion for providing best-in-class service
  • commitment to professional and personal self-development

Job Duties

  • Develop, coach, and direct the team
  • support P&L management
  • help drive top-of-line sales through marketing efforts within the 4 walls, 4 blocks, and 4 miles

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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