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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.00 - $16.00
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Work Schedule

Flexible
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Benefits

Healthcare benefits
Paid Time Off
401(k) with employer match
Employee assistance program
Paid training
Career growth opportunities
Equal opportunity employer

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and commitment to customer satisfaction. As one of the leading quick-service restaurant brands, Wendy's offers a welcoming environment for both customers and employees, emphasizing team spirit, innovation, and growth. With a legacy spanning several decades, Wendy's continues to evolve by providing delicious menu options, a clean and friendly atmosphere, and opportunities for career advancement across its numerous franchised locations worldwide. At Wendy's, employees become part of a diverse family where respect, inclusivity, and support are integral to the company's culture and success.

This particular oppor... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of one year experience in food service or retail
  • Ability to stand and move for most of the shift
  • Willingness to use restaurant equipment such as headset, register or grill
  • Commitment to follow brand standards and procedures
  • Reliable transportation to occasionally travel for training or tasks
  • Availability for flexible work shifts

Job Qualifications

  • Experience in customer service or fast-food environment
  • Leadership or supervisory experience preferred
  • Strong communication and interpersonal skills
  • Ability to train and motivate team members
  • Knowledge of food safety practices
  • Flexibility to work varying shifts
  • Basic math and organizational skills

Job Duties

  • Oversee daily restaurant operations and staff management
  • Ensure compliance with food safety and cleanliness standards
  • Provide excellent customer service and resolve guest issues
  • Lead and train employees to uphold Wendy's brand standards
  • Manage inventory and ensure proper use of restaurant equipment
  • Maintain a safe and organized work environment
  • Assist with scheduling and administrative tasks as needed

Job Criteria

Experience

No experience required


Job Location

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