Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
flexible scheduling
Job Description
Fontainebleau Miami Beach is a world-renowned luxury hotel located on the iconic oceanfront Collins Avenue, in the heart of Millionaire's Row, Miami Beach. Established in 1954 by the legendary architect Morris Lapidus, Fontainebleau is a magnificent blend of Golden Era glamor and contemporary luxury that continues to redefine the hospitality industry. The hotel is famous for its striking design, contemporary art, music, fashion, and cutting-edge technology, all combining to create an unforgettable guest experience. Fontainebleau's architecture and history hold a significant place in Miami Beach's cultural and social landscape, making it one of the most architecturally important hotels in the region. This dynamic environment ensures guests have the freedom to play, relax, shop, dine, and rejuvenate in a setting that seamlessly mixes the past with the present.
The role in question is focused on supporting the food and beverage operations by ensuring the smooth functioning of the front of the restaurant area. This position involves providing efficient and courteous service by supplying servers with food and necessary supplies, maintaining clean and well-organized table settings, and ensuring overall restaurant cleanliness according to hotel specifications. The ideal candidate will be responsible for delivering exceptional service in a timely manner to guests at both the restaurant and the poolside or cabana areas. This role requires attention to detail, a proactive attitude, and the ability to work collaboratively as part of a high-volume, fast-paced environment. The person in this position will contribute to the luxurious and celebratory atmosphere Fontainebleau is known for by maintaining high standards of grooming, professionalism, and guest interaction. The work shifts typically reflect the demanding hours of the hospitality sector, emphasizing the need for flexibility, stamina, and consistent enthusiasm to provide a memorable guest experience. This job offers an incredible opportunity to work within a prestigious and historic luxury hospitality brand that values innovation, guest-centric service, and cultural richness.
The role in question is focused on supporting the food and beverage operations by ensuring the smooth functioning of the front of the restaurant area. This position involves providing efficient and courteous service by supplying servers with food and necessary supplies, maintaining clean and well-organized table settings, and ensuring overall restaurant cleanliness according to hotel specifications. The ideal candidate will be responsible for delivering exceptional service in a timely manner to guests at both the restaurant and the poolside or cabana areas. This role requires attention to detail, a proactive attitude, and the ability to work collaboratively as part of a high-volume, fast-paced environment. The person in this position will contribute to the luxurious and celebratory atmosphere Fontainebleau is known for by maintaining high standards of grooming, professionalism, and guest interaction. The work shifts typically reflect the demanding hours of the hospitality sector, emphasizing the need for flexibility, stamina, and consistent enthusiasm to provide a memorable guest experience. This job offers an incredible opportunity to work within a prestigious and historic luxury hospitality brand that values innovation, guest-centric service, and cultural richness.
Job Requirements
- High school diploma or equivalent
- Previous experience in a food and beverage service role preferred
- Ability to stand and walk for extended periods
- Strong communication skills
- Ability to work in a fast-paced environment
- Must be well-groomed and professional in appearance
- Ability to follow sanitation and safety guidelines
Job Qualifications
- Knowledge of electrical equipment usage
- Working knowledge of acceptable standards of sanitation and proper chemical usage
- Ability to communicate effectively and establish and maintain effective working relationships with management, staff, and guests
- Relevant experience in a high quality, high volume operation preferred
Job Duties
- Serve general items such as food, hot and cold beverages
- Stock up the runner station with all required items needs
- Clean area and station clean
- Serving guests at the pool and cabanas in a timely manner
- Well groomed at all times and upbeat
Job Criteria
Experience
No experience required
Job Location
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