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Head Chef Jobs in Boerne, TX
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2026 - Culinary Professionals - Kitchen Manager / Head Chef - Seasonal Relocation Job is Not Local at Wolfoods
From $47,000.00 to $70,500.00
Salary
Temporary
Standard Hours
Expert Level (7+ years)
competitive pay
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
Executive Chef at Topgolf
From $64,500.00 to $88,800.00
Salary
Full-time
Expert Level (7+ years)
Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) playmaker match
Mental well-being platform
Executive Chef at Invited
Full-time
Standard Hours
Mid Level (3-7 years)
Medical
Dental
Vision
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Food Production Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
retirement plans
paid leave
Employee Assistance Programs
Training and Development
Head Bartender at Cordillera Ranch Club Management
Full-time
Flexible
Weekend Shifts
Mid Level (3-7 years)
Chef at MeetAChef.com
Temporary
Flexible
Mid Level (3-7 years)
competitive salary
flexible schedule
Opportunity to work in a supportive home environment
Creative freedom in menu design
Use of organic and local ingredients
Valuable experience in specialty nutrition cooking
Potential for future private chef opportunities
Early Head Start Teacher-10 at Innovative Network of Knowledge
Full-time
Flexible
Weekend Shifts
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Professional development opportunities
Retirement Plan
Paid holidays
Employee assistance program
Executive Chef at Fair Oaks Ranch Golf & Country Club
Full-time
Standard Hours
Mid Level (3-7 years)
Medical
Dental
Vision
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off
Sous Chef at Haywire Restaurants
From $43,800.00 to $59,200.00
Salary
Full-time
Standard Hours
Mid Level (3-7 years)
competitive salary
Paid Time Off
401(k)
medical benefits
Dental benefits
vision benefits
Growth and development pathways
Sous Chef at TradeJobsWorkForce
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal allowance
Career development opportunities
Sous Chef at Aramark
From $45,100.00 to $60,900.00
Salary
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Career development opportunities
Employee Discounts
flexible scheduling
Sous Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Employee assistance program
Executive Chef at Invited Clubs
From $67,200.00 to $92,500.00
Salary
Full-time
Standard Hours
Mid Level (3-7 years)
Medical Coverage
dental coverage
vision coverage
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Sous Chef OEM at Tapatio Springs Hill Country Resort
Full-time
Flexible
Expert Level (7+ years)
Medical insurance
Dental Insurance
Vision Insurance
Vacation leave
sick leave
Holiday pay
401(k) savings plan
Dining Service Chef at Capital Senior Living
From $15.75 to $29.00
Hourly
Flexible
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k
Paid Time Off
Paid training
Employee assistance program
2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation Jo... at Wolfoods
From $43,200.00 to $62,400.00
Salary
Temporary
Standard Hours
Mid Level (3-7 years)
competitive pay
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
2026 - Culinary Professionals - Baker / Pastry Chef - Seasonal Relocation Job is not Local at Wolfoods
From $43,200.00 to $62,400.00
Salary
Temporary
Standard Hours
Day Shifts
Mid Level (3-7 years)
competitive salary
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
Line Cook at Cordillera Ranch Club Management
Full-time
Standard Hours
On-call
Entry Level (1-2 years)
Culinary Externship at Merritt Hospitality LLC d/b/a HEI Hotels & Resorts
From $12.00 to $20.00
Hourly
Internship
Hourly
Standard Hours
Day Shifts
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Vacation Time
sick leave
Holiday pay
401(k) Plan
WC-Line Cook at Son of a Butcher
From $13.75 to $17.25
Hourly
Hourly
Standard Hours
Entry Level (1-2 years)
Medical insurance
401k
Multiple pathways for growth and development
Cook (49428) at VELVET TACO
Exact $15.00
Hourly
Full-time
Part-time
Flexible
Mid Level (3-7 years)
excellent pay
Tips
flexible schedules
Commuter Benefits
parking benefits
Employee assistance program
medical benefits
flexible spending accounts
health savings accounts
Dental Insurance
Vision Insurance
Free TACOS
Laid back uniform
cool swag
Career growth opportunities
Cook at Sushi Zushi
From $12.75 to $17.00
Hourly
Hourly
Flexible
No experience required
competitive pay
High per-person average tickets
High tip income for tipped staff
Excellent training programs
flexible schedules
Legitimate career opportunities
Internal promotional opportunities
Line Cook at Cordillera Ranch Club Management
Full-time
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Uniform allowance
Culinary Assistant at Buffalo Wild Wings
Part-time
Flexible
Entry Level (1-2 years)
flexible scheduling options
Discounted meal program during shifts
Comprehensive training and ongoing learning opportunities
Clear pathways for career growth and internal advancement
401(k) retirement savings plan
Health Insurance
Dental Insurance
Vision Insurance
Cash rewards for employee referrals
Formal recognition programs for outstanding work
Opportunities for community involvement and charitable activities
Incentivized training contests
Restaurant Cook at Raising Cane's
Full-time
Part-time
Hourly
Flexible
Entry Level (1-2 years)
Medical insurance
pharmacy
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
OnePass Gym Membership Program
401(k) With Safe Harbor Employer Match (age 21 & older)
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Cook 1 - Embassy Suites Landmark (109) at Zachry Hotels
From $13.00 to $17.25
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
company paid short-term and long-term disability
Medical insurance
Dental Insurance
Vision Insurance
Fidelity 401K retirement plan with employer matching up to 6% of contribution
Hilton Hotel Travel Discount Program
Paid Time Off
free meal
free annual VIA bus pass
Quarterly Incentive Bonus
referral bonus incentive program
Team Member Assistance Program
Cook at ClubCorp
From $13.25 to $17.50
Hourly
Full-time
Part-time
Weekend Shifts
Expert Level (7+ years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Cook - Windemere at Westover Hills (21602) at Cantex Continuing Care Network
From $12.00 to $16.00
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
401k with match
CEU reimbursement
vacation
sick leave
Holidays
Medical insurance
Dental Insurance
Supplemental insurance plans
Line Cook $18-$24/hour at Haywire Restaurants
From $18.00 to $24.00
Hourly
Full-time
Hourly
Standard Hours
Mid Level (3-7 years)
Medical insurance
401k
Career growth opportunities
Paid Time Off
Employee Discounts
Salad and Pastry at Perry's Steakhouse and Grille
From $16.75 to $28.50
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
top tier earning potential
flexible schedules
Outstanding training and development programs
Advancement and Growth Opportunities
insurance benefit plans
dynamic work environment
2026 - Culinary Professionals - Kitchen Manager / Head Chef - Seasonal Relocation Job is Not Local
Job Overview
Employment Type
Compensation
Work Schedule
Benefits
Job Description
Job Requirements
- High school diploma or equivalent
- minimum 4 years of commercial kitchen experience
- ability to self-motivate
- ability to work under pressure
- ability to stand for long periods
- ability to lift 50 pounds
- ability to bend and stretch
- ServSafe Allergens Certification (company sponsored)
- must live on-site during camp season
- willingness to work minimum 6-day 70-hour work weeks
- ability to cook from scratch
- institutional and batch cooking experience preferred
Job Qualifications
- 4+ years commercial kitchen experience
- minimum three professional references required
- proficient in relevant skills
- ability to self-motivate
- able to lead a team and take direction
- must live on-site in a rural setting with possible shared living spaces
- able to work under pressure in varying temperatures
- able to stand for long periods
- able to lift and carry minimum 50 pounds
- able to bend, stretch, and reach for extended periods
- must possess ServSafe Allergens Certification before start of camp
- must be able to cook from scratch
- institutional and batch cooking experience highly desired
Job Duties
- Perform all duties toward providing excellent guest service efficiently
- develop effective staff schedules based on business levels and budget guidelines
- schedule and coordinate side work for personnel
- maintain cleanliness and organization in the dining hall per sanitation standards
- maintain appearance and uniform standards
- observe and monitor dining hall operations during meal periods
- collaborate with the chef on duty to uphold food presentation and sanitation
- train and develop front-of-house dining staff
- provide ongoing feedback on standards and performance
- communicate daily with head chef and camp directors about dining hall operations
- frequently interact with diners for feedback
- ensure dining hall opens and is prepared 15 minutes before service
- implement checklists to manage dining hall throughout the day
- follow environmental initiatives to minimize waste
- be knowledgeable of all menus and specifications
- maintain constant adherence to dining hall standards
- follow safety practices to minimize risk
- handle daily reporting
- communicate effectively with subordinates, co-workers, and supervisors
- motivate and foster a positive work environment
- attend in-service training and staff meetings
- understand food safety related to special diets and allergies
- interact professionally with campers, staff, and parents
- control inventory
- place orders
- manage projects and communication
- uphold Wolfoods standards of service and quality
- maintain health department sanitation standards
- manage staff
- manage client relations
- follow the Wolfoods camp food training program
- accurately use weights and measures to execute recipes
- prepare all menu items and special requests
- follow standardized recipes
- ensure production is accurate in timing, quantity, quality, and plating
- actively lead planning, scheduling, directing, and training
- understand the importance of cross utilization and excess production use
- estimate production needs, set par levels, order supplies, and maintain inventory
- place accurate food orders in advance
- ensure kitchen and equipment meet health standards
- teach and enforce safety regulations
- prepare specialized food for events
- assist in developing and tasting recipes
- assist in menu planning
- recommend equipment purchases
- act as a front-of-house supervisor when needed
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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30 jobs active
30 jobs active
Sort by:
|
|
Posted 18 days ago
2026 - Culinary Professionals - Kitchen Manager / Head Chef - Seasonal Relocation Job is Not Local at Wolfoods
From $47,000.00 to $70,500.00
Salary
Temporary
Standard Hours
Expert Level (7+ years)
competitive pay
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
Posted 24 days ago
Executive Chef at Topgolf
From $64,500.00 to $88,800.00
Salary
Full-time
Expert Level (7+ years)
Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) playmaker match
Mental well-being platform
Posted 1 month ago
Executive Chef at Invited
Full-time
Standard Hours
Mid Level (3-7 years)
Medical
Dental
Vision
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Posted 1 month ago
Food Production Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
retirement plans
paid leave
Employee Assistance Programs
Training and Development
Posted 1 month ago
Head Bartender at Cordillera Ranch Club Management
Full-time
Flexible
Weekend Shifts
Mid Level (3-7 years)
Posted 1 month ago
Chef at MeetAChef.com
Temporary
Flexible
Mid Level (3-7 years)
competitive salary
flexible schedule
Opportunity to work in a supportive home environment
Creative freedom in menu design
Use of organic and local ingredients
Valuable experience in specialty nutrition cooking
Potential for future private chef opportunities
Posted 1 month ago
Early Head Start Teacher-10 at Innovative Network of Knowledge
Full-time
Flexible
Weekend Shifts
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Professional development opportunities
Retirement Plan
Paid holidays
Employee assistance program
Posted 16 days ago
Executive Chef at Fair Oaks Ranch Golf & Country Club
Full-time
Standard Hours
Mid Level (3-7 years)
Medical
Dental
Vision
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off
Posted 21 days ago
Sous Chef at Haywire Restaurants
From $43,800.00 to $59,200.00
Salary
Full-time
Standard Hours
Mid Level (3-7 years)
competitive salary
Paid Time Off
401(k)
medical benefits
Dental benefits
vision benefits
Growth and development pathways
Posted 23 days ago
Sous Chef at TradeJobsWorkForce
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal allowance
Career development opportunities
Posted 1 month ago
Sous Chef at Aramark
From $45,100.00 to $60,900.00
Salary
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Career development opportunities
Employee Discounts
flexible scheduling
Posted 1 month ago
Sous Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Employee assistance program
Posted 1 month ago
Executive Chef at Invited Clubs
From $67,200.00 to $92,500.00
Salary
Full-time
Standard Hours
Mid Level (3-7 years)
Medical Coverage
dental coverage
vision coverage
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Posted 16 days ago
Sous Chef OEM at Tapatio Springs Hill Country Resort
Full-time
Flexible
Expert Level (7+ years)
Medical insurance
Dental Insurance
Vision Insurance
Vacation leave
sick leave
Holiday pay
401(k) savings plan
Posted 1 month ago
Dining Service Chef at Capital Senior Living
From $15.75 to $29.00
Hourly
Flexible
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k
Paid Time Off
Paid training
Employee assistance program
Posted 18 days ago
2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation Jo... at Wolfoods
From $43,200.00 to $62,400.00
Salary
Temporary
Standard Hours
Mid Level (3-7 years)
competitive pay
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
Posted 17 days ago
2026 - Culinary Professionals - Baker / Pastry Chef - Seasonal Relocation Job is not Local at Wolfoods
From $43,200.00 to $62,400.00
Salary
Temporary
Standard Hours
Day Shifts
Mid Level (3-7 years)
competitive salary
bonus system
Room
Board
transportation expense assistance
seasonal summer contracts
Posted 1 month ago
Line Cook at Cordillera Ranch Club Management
Full-time
Standard Hours
On-call
Entry Level (1-2 years)
Posted 16 days ago
Culinary Externship at Merritt Hospitality LLC d/b/a HEI Hotels & Resorts
From $12.00 to $20.00
Hourly
Internship
Hourly
Standard Hours
Day Shifts
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Vacation Time
sick leave
Holiday pay
401(k) Plan
Posted 18 days ago
WC-Line Cook at Son of a Butcher
From $13.75 to $17.25
Hourly
Hourly
Standard Hours
Entry Level (1-2 years)
Medical insurance
401k
Multiple pathways for growth and development
Posted 21 days ago
Cook (49428) at VELVET TACO
Exact $15.00
Hourly
Full-time
Part-time
Flexible
Mid Level (3-7 years)
excellent pay
Tips
flexible schedules
Commuter Benefits
parking benefits
Employee assistance program
medical benefits
flexible spending accounts
health savings accounts
Dental Insurance
Vision Insurance
Free TACOS
Laid back uniform
cool swag
Career growth opportunities
Posted 25 days ago
Cook at Sushi Zushi
From $12.75 to $17.00
Hourly
Hourly
Flexible
No experience required
competitive pay
High per-person average tickets
High tip income for tipped staff
Excellent training programs
flexible schedules
Legitimate career opportunities
Internal promotional opportunities
Posted 1 month ago
Line Cook at Cordillera Ranch Club Management
Full-time
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Uniform allowance
Posted 1 month ago
Culinary Assistant at Buffalo Wild Wings
Part-time
Flexible
Entry Level (1-2 years)
flexible scheduling options
Discounted meal program during shifts
Comprehensive training and ongoing learning opportunities
Clear pathways for career growth and internal advancement
401(k) retirement savings plan
Health Insurance
Dental Insurance
Vision Insurance
Cash rewards for employee referrals
Formal recognition programs for outstanding work
Opportunities for community involvement and charitable activities
Incentivized training contests
Posted 1 month ago
Restaurant Cook at Raising Cane's
Full-time
Part-time
Hourly
Flexible
Entry Level (1-2 years)
Medical insurance
pharmacy
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
OnePass Gym Membership Program
401(k) With Safe Harbor Employer Match (age 21 & older)
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Posted 1 month ago
Cook 1 - Embassy Suites Landmark (109) at Zachry Hotels
From $13.00 to $17.25
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
company paid short-term and long-term disability
Medical insurance
Dental Insurance
Vision Insurance
Fidelity 401K retirement plan with employer matching up to 6% of contribution
Hilton Hotel Travel Discount Program
Paid Time Off
free meal
free annual VIA bus pass
Quarterly Incentive Bonus
referral bonus incentive program
Team Member Assistance Program
Posted 1 month ago
Cook at ClubCorp
From $13.25 to $17.50
Hourly
Full-time
Part-time
Weekend Shifts
Expert Level (7+ years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Posted 1 month ago
Cook - Windemere at Westover Hills (21602) at Cantex Continuing Care Network
From $12.00 to $16.00
Hourly
Full-time
Standard Hours
Mid Level (3-7 years)
401k with match
CEU reimbursement
vacation
sick leave
Holidays
Medical insurance
Dental Insurance
Supplemental insurance plans
Posted 1 month ago
Line Cook $18-$24/hour at Haywire Restaurants
From $18.00 to $24.00
Hourly
Full-time
Hourly
Standard Hours
Mid Level (3-7 years)
Medical insurance
401k
Career growth opportunities
Paid Time Off
Employee Discounts
Posted 1 month ago
Salad and Pastry at Perry's Steakhouse and Grille
From $16.75 to $28.50
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
top tier earning potential
flexible schedules
Outstanding training and development programs
Advancement and Growth Opportunities
insurance benefit plans
dynamic work environment
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