You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
Career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant concept in the United States. With close to 2,800 locations worldwide, Panda Express has built a strong reputation for delivering exceptional Asian dining experiences. The company prides itself on fostering a work environment that embodies family values, community involvement, and continuous personal and professional growth for its employees. Panda Restaurant Group is committed to creating a diverse and inclusive workplace where every team member has the opportunity to thrive.
Our Panda Cook associates are the backbone of our kitchen operations and p... Show More
Our Panda Cook associates are the backbone of our kitchen operations and p... Show More
Job Requirements
- Some high school education
- Food handler certification as required by local or municipal regulations, obtained at applicant's own expense
- Ability to lift up to 50 lbs
- Capacity to stand for extended periods
- Ability to use kitchen equipment including Chinese cook knife
- Effective verbal communication skills
- Ability to adapt to changing priorities and manage conflicts
Job Qualifications
- Some high school
- Prefer some operations experience
- Knowledge of food safety practices
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
Job Duties
- Support in creating a vibrant and welcoming environment for our guests
- Preparing all dishes to meet company recipes and standards
- Guiding kitchen team and assisting with their training
- Performing all back of house responsibilities
- Maintain cleanliness and organization of kitchen areas
- Ensure compliance with food safety regulations
- Assist with inventory and supply management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: