Wonder logo

Restaurant Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.50
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
100% employer-paid Life Insurance
401(k) retirement plan
Employer health savings account (HSA) match
Employee Stock
Opportunities for advancement

Job Description

Wonder is a dynamic and innovative food service company dedicated to making world-class cuisine accessible to everyone. Established as a groundbreaking mealtime platform, Wonder combines culinary excellence with cutting-edge technology to deliver an unparalleled dining experience. Guests can explore a vast selection of over 20 exclusive restaurant menus in a single order, offering everything from tacos to Thai cuisine without any delivery fees. This level of variety and convenience allows customers to enjoy precisely what they crave, whether opting for dine-in, pick-up, or delivery. Every dish served is freshly prepared on-site by the skilled culinary team and presented hot and ready to satisfy diverse tastes. With a commitment to quality, variety, and consistency, Wonder handles every aspect of the dining journey, including recipe development and the technological infrastructure, ensuring a seamless and superior customer experience.

The company fosters a supportive and inclusive workplace culture that promotes growth, learning, and teamwork. Wonder actively values diversity, equity, and inclusion, embracing an objective and equitable hiring process through the use of an Automated Employment Decision Tool (AEDT). They are committed to building diverse teams free from discrimination based on race, gender identity, sexual orientation, and other protected classes. This ethos is reflected in their open and welcoming work environment where employees feel empowered and valued on their career journey.

The role of Team Member at Wonder is an exciting opportunity for individuals seeking to contribute to a fast-paced and growing company in the hospitality industry. Available in both full-time and part-time capacities at the Yorktown Heights location, this frontline position is integral to bringing Michelin-starred and celebrity chef menus to life. Team Members play a vital role in delivering exceptional food and customer service while participating in various operational aspects such as food preparation, inventory management, sanitation, and local marketing activities.

Compensation starts at $17.50 per hour, with an attractive $2.00 hourly premium for overnight shifts between midnight and 5:00 AM. Employees can also earn additional increments as Certified Team Members ($0.50/hour) or Trainers ($1.50/hour). The company rewards effort and excellence, offering numerous benefits including free meals during shifts, employee discounts, time-and-a-half pay on company holidays, and comprehensive medical, dental, and vision insurance. Additional perks include 100% employer-paid life insurance, a 401(k) retirement savings plan, employer health savings account (HSA) matching, employee stock ownership, and genuine opportunities for advancement into trainer and supervisor roles.

As a Team Member, individuals will master multiple roles, develop new skills, and support a high-energy and positive workplace culture. Key responsibilities include preparing food items according to Wonder's high standards, maintaining food safety and sanitation best practices, managing inventory and order accuracy, greeting and assisting guests, supporting meal-kit and delivery operations, and contributing to local marketing efforts. Team Members also ensure the cleanliness and organization of kitchen and dining areas, oversee proper waste disposal, and uphold a collaborative atmosphere by supporting colleagues and taking initiative as needed.

This role is ideal for candidates with at least six months of experience in fast-paced kitchen or customer-facing environments. Strong abilities in speed, accuracy, attention to detail, organization, communication, and teamwork are essential. Candidates must be at least 18 years old, authorized to work in the US, capable of lifting up to 50 pounds, standing for entire shifts, and have weekend availability. Food Handler Certification or willingness to obtain such certification, as required by local health authorities, is also necessary.

Working at Wonder offers a unique chance to be part of a fast-growing and stable company that continuously opens new opportunities for professional growth every week. Employees enjoy a rewarding, meaningful career path with the support of invested leaders and a vibrant, inclusive community. Join Wonder to help make world-class food accessible while advancing your skills and career in a fun, collaborative setting.

Job Requirements

  • Must be 18 years old and legally authorized to work in the US
  • must be able to lift 50 pounds
  • must be able to stand for a full shift while working
  • must have weekend availability
  • food handler certification (or willingness to obtain) if required by State, County or Local Health Departments

Job Qualifications

  • 6+ months of experience in a fast-paced kitchen or customer-facing role
  • ability to work with speed, accuracy, and strong attention to detail
  • solid organization, clear verbal communication, and ability to follow directions
  • team-oriented with basic knowledge of food safety and sanitation practices

Job Duties

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
  • follow HACCP and all food-safety guidelines, including proper temperatures and storage
  • manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
  • greet guests warmly and assist with orders, pickups, payments, and the Wonder app
  • share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
  • participate in light local marketing activities (flyers, street engagement, etc.)
  • maintain top-tier sanitation and cleanliness across kitchen and dining areas
  • wash, clean, and restock cookware, utensils, and equipment throughout the shift
  • manage trash/recycling properly and report equipment issues promptly
  • support teammates, jump in where needed, and maintain a positive, high-energy environment
  • perform additional duties as assigned
  • work in a positive, energetic environment where teammates support each other and leaders invest in your development

Job Criteria

Experience

No experience required


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