Job Overview
Compensation
Hourly
Range $14.25 - $17.50
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day across 15 countries. With a strong commitment to service excellence, Aramark operates in various sectors including education, healthcare, business, and sports and entertainment. It is a company rooted in delivering quality and value while fostering a positive, inclusive work environment where employees can grow and thrive. Aramark's mission centers on doing great things for its employees, partners, communities, and the planet, emphasizing equal employment opportunities and embracing diversity across all aspects of its operations. The company encourages continuous professional development, aiming to empower employees to reach their full potential through new challenges, skill development, and a supportive workplace culture.
The Food Service Worker role at Aramark involves assisting the manager in meal preparation, maintaining cash receipts, and keeping detailed meal records. This position is critical in upholding high standards of food quality, sanitation, and kitchen safety practices. Responsibilities include preparing quality food items according to planned menus, maintaining accurate transaction reports, managing food storage with an emphasis on sanitary practices, and serving food in accordance with meal schedules and departmental policies. The role also requires attention to detail in garnishing food to enhance customer satisfaction and presentation. The Food Service Worker collaborates closely with the manager daily to prepare menus accurately and ensure food temperature requirements are met for safety. Additionally, the role involves supervisory aspects related to maintaining cleanliness and organizing kitchen and storage areas, including deep cleaning of refrigerators, freezers, and equipment. Physical demands such as lifting, bending, pushing, pulling, and extended standing or walking are expected, along with adherence to uniform policies and usage of personal protective equipment when required. This employment opportunity offers a dynamic environment where flexibility and adaptability are valued, with duties evolving to support Aramark’s commitment to exceptional service. Joining Aramark as a Food Service Worker means becoming part of a team that values quality, safety, and a positive impact on customers and co-workers alike.
The Food Service Worker role at Aramark involves assisting the manager in meal preparation, maintaining cash receipts, and keeping detailed meal records. This position is critical in upholding high standards of food quality, sanitation, and kitchen safety practices. Responsibilities include preparing quality food items according to planned menus, maintaining accurate transaction reports, managing food storage with an emphasis on sanitary practices, and serving food in accordance with meal schedules and departmental policies. The role also requires attention to detail in garnishing food to enhance customer satisfaction and presentation. The Food Service Worker collaborates closely with the manager daily to prepare menus accurately and ensure food temperature requirements are met for safety. Additionally, the role involves supervisory aspects related to maintaining cleanliness and organizing kitchen and storage areas, including deep cleaning of refrigerators, freezers, and equipment. Physical demands such as lifting, bending, pushing, pulling, and extended standing or walking are expected, along with adherence to uniform policies and usage of personal protective equipment when required. This employment opportunity offers a dynamic environment where flexibility and adaptability are valued, with duties evolving to support Aramark’s commitment to exceptional service. Joining Aramark as a Food Service Worker means becoming part of a team that values quality, safety, and a positive impact on customers and co-workers alike.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service preferred
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- Knowledge of food safety and sanitation standards
- Effective communication skills
- Willingness to wear required uniforms and Personal Protective Equipment
- Ability to follow instructions and work as part of a team
- Flexibility to work varied shifts including weekends and holidays
Job Qualifications
- Food Service Certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Ability to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items and beverages
- Add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Adhere to the uniform policy
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Supervise the food temperature requirements
- Maintain a clean and organized work and storage area
- Scrub and polish counters, clean and sanitize steam tables, and other equipment
- Follow established procedures and standards for cleanliness, including sweeping, mopping, and ware washing
- Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- Perform other duties as assigned, including other areas in the kitchen
- Comply with physical demands such as lifting, bending, pushing, pulling, extended walking and standing, and use of Personal Protective Equipment (PPE)
Job Location
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