Job Overview

diamond

Benefits

Highly competitive wages
Exceptional benefit plan
RSP/401K matching program
flexible scheduling
Travel Discounts
Marriott discounts
Equal opportunity employer

Job Description

Crescent Hotels & Resorts is a leading hospitality company known for delivering exceptional guest experiences across its diverse portfolio of properties throughout North America. The company prides itself on its inclusive and supportive work environment, where associates are valued as the shining stars that contribute to the organization’s ongoing success. Crescent Hotels & Resorts is deeply committed to fostering a culture that encourages team members to bring their authentic selves to work every day, creating a workplace where everyone feels they truly belong. This culture not only enhances employee satisfaction but also translates into superior service for guests, making each stay memorable and unique. The company is well-regarded for its comprehensive employee wellness initiatives, best-in-class learning and development programs, and a range of attractive benefits designed to support personal and professional growth. Employees also enjoy exclusive travel discounts that ignite their sense of adventure, encouraging them to explore new destinations within the Crescent managed properties and beyond. With a focus on inclusivity, growth, and well-being, Crescent Hotels & Resorts offers an environment where career journeys are celebrated and supported at every step.

The Restaurant Department at Crescent Hotels & Resorts plays a critical role in upholding the brand’s reputation for excellence. The team is dedicated to providing exceptional dining experiences that complement the overall hospitality offered by the company. Crescent Hotels & Resorts is currently seeking passionate and motivated individuals to join this team and contribute to the delivery of high-quality food and beverage services. The role is designed for those who thrive in fast-paced, customer-focused settings and who are committed to creating a welcoming atmosphere for all guests. Associates in this department enjoy highly competitive wages and access to an exceptional benefits plan that extends to eligible family members. In addition, employees have the opportunity to participate in a Retirement Savings Plan (RSP) or 401(k) matching program to support their long-term financial security. Recognizing the importance of work-life balance, Crescent Hotels & Resorts offers flexible scheduling options to allow associates to focus on what matters most to them outside of work. The company also provides generous discounts at Crescent managed properties across North America, as well as Marriott discounts, enhancing the value proposition for both employees and their families. As an equal opportunity employer, Crescent Hotels & Resorts is committed to diversity, protecting the rights of veterans and individuals with disabilities, and adhering to all federal employment laws. The company’s dedication to creating a supportive and enriching workplace ensures that every team member can shine bright in their career journey while contributing to the unforgettable experiences delivered to guests.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a food service role preferred
  • Ability to communicate effectively in English
  • Must be able to stand for long periods
  • Flexibility to work evenings, weekends, and holidays
  • Basic food handling knowledge
  • Willingness to work as part of a team

Job Qualifications

  • Previous experience in food service or restaurant environment preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced team setting
  • Basic knowledge of food safety and sanitation
  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Flexibility to work various shifts

Job Duties

  • Prepare and serve food and beverages according to company standards
  • Maintain cleanliness and sanitation of the restaurant area
  • Greet and assist guests with menu selections and special requests
  • Collaborate with kitchen and service staff to ensure timely and accurate order delivery
  • Handle cash and process payments accurately
  • Follow all health and safety regulations
  • Support team efforts to deliver exceptional guest experiences

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef