Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
weekly pay
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities
wealth benefits

Job Description

Cheddar's Scratch Kitchen is a popular casual dining restaurant chain known for its scratch-made food served at affordable prices. As an employer, Cheddar's prides itself on creating a welcoming atmosphere for both guests and team members. The restaurant culture places a strong emphasis on treating employees like family, fostering motivation, and ensuring that work is fun every day. They take pride in maintaining a clean and hospitable environment and are committed to making each guest feel special from the moment they enter until they leave. Cheddar's values a fresh start every day and encourages a positive attitude among its team. The employment type is part-time or full-time with a competitive salary that is paid weekly, reflecting the company's dedication to rewarding its staff fairly and promptly.

The Host position at Cheddar's is crucial because hosts are the first and last point of contact for guests. The role involves greeting guests warmly, quickly seating them, and ensuring all guest touchpoints are clean and sanitized. Guests’ first impressions often hinge on the host's ability to make them feel welcome and valued. Beyond seating guests, hosts also assist servers and managers by communicating party counts and seating arrangements to help restaurant operations run smoothly. This position plays an important role in enhancing the overall guest experience, making it enjoyable and efficient. Hosts at Cheddar's contribute to the team dynamic by supporting other staff members, helping foster a friendly and coordinated work environment. This role offers the chance to be a part of a team that values strong service, teamwork, and consistent quality. The employer also offers flexible schedules, understanding the importance of work-life balance for its employees. There are opportunities for career advancement within the company, which values growth and development for team members. Benefits include health and wealth programs, dining discounts including signature dishes like Honey Butter Croissants, and more, making it a rewarding place to build a career in hospitality.

Job Requirements

  • High school diploma or equivalent
  • ability to communicate clearly and effectively
  • availability to work flexible schedules including nights, weekends, and holidays
  • ability to stand and move for long periods
  • positive attitude and ability to work in a team environment
  • basic understanding of cleanliness and sanitation standards
  • prior experience in hospitality or customer service preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • excellent communication and interpersonal skills
  • ability to stand for extended periods
  • friendly and welcoming demeanor
  • experience in customer service is beneficial but not required
  • ability to work flexible hours including weekends and holidays

Job Duties

  • Greet guests warmly upon arrival
  • seat guests quickly and efficiently
  • ensure guest touch points are clean and sanitized
  • thank guests genuinely as they leave
  • assist servers and managers with party counts and seating arrangements
  • communicate effectively with team members to maintain smooth operations
  • contribute to a friendly and welcoming atmosphere

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef