94 Full-Time Sous-Chef Jobs in St. Louis, MO - September 2025
If you're looking for Full-Time Sous-Chef jobs in St. Louis, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 94 Full-Time Sous-Chef positions near you across restaurants, hotels, and catering companies in the area.
New job listings are added regularly as establishments seek skilled Sous-Chef professionals to join their teams.
Recent Openings for Sous-Chefs in St. Louis, MO
There have been 2 new jobs posted in the last 10 days, with fresh opportunities continuously added to help you find verified, up-to-date Sous-Chef roles in St. Louis.
Sous-Chef Salary in St. Louis, MO
Based on current listings, the average salary for Sous-Chefs in St. Louis is $35,000 per year or $16.83 per hour, reflecting the specialized skills and responsibilities involved in this role.
Salaries typically range between $25,000 per year and $55,000 per year, influenced by factors such as experience level, establishment type, and shift patterns.
| Lowest wage for Sous-Chefs in St. Louis | Average wage for Sous-Chefs in St. Louis | Highest wage for Sous-Chefs in St. Louis |
|---|---|---|
| $25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
High-end restaurants and luxury hotels often offer salaries on the upper end of this range, alongside potential bonuses or benefits.
Sous-Chef positions here benefit from St. Louis's rich culinary traditions and growing food tourism.
Those seeking full-time Sous-Chef roles in St. Louis can expect a competitive market with room for career advancement.
How To Apply for Sous-Chef Jobs in St. Louis, MO
Applying for jobs is straightforward with OysterLink. Each listing includes detailed information about pay, hours, employer type, and experience requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring for Sous-Chef roles in St. Louis seek candidates eager to join quickly, so early applications are advantageous.
Simply click apply, upload your resume, and connect directly with hiring managers.
Why Sous-Chef Jobs Are in Demand in St. Louis
St. Louis’s bustling restaurant scene and expanding hospitality industry create a steady demand for skilled Sous-Chefs.
Below are areas and typical establishments where Sous-Chefs are actively sought in St. Louis:
| Neighborhoods | Establishments |
|---|---|
| Downtown | Upscale restaurants |
| Central West End | Hotel kitchens |
| Delmar Loop | Catering companies |
The city's combination of historic culinary culture and new dining concepts drives ongoing hiring for Sous-Chef positions.
Where Sous-Chefs Are in Demand in St. Louis
Here are some of the employers currently seeking Sous-Chefs in St. Louis:
What To Expect as a Sous-Chef in St. Louis
Sous-Chef jobs typically include responsibilities such as:
- Assisting the Head Chef in kitchen management
- Overseeing food preparation and quality control
- Training and supervising kitchen staff
- Maintaining inventory and ordering supplies
Many roles also involve developing new menu items and ensuring compliance with health and safety regulations.
The job can be fast-paced, requiring strong organization and leadership skills under pressure.
While experience is often preferred, some full-time positions provide on-the-job training and mentorship.
Sous-Chef Job Benefits and Perks in St. Louis
Many Sous-Chef roles in St. Louis include benefits such as PTO, 401k and other perks.
If you're looking for full-time Sous-Chef positions with competitive packages, employers in St. Louis offer various incentives to attract skilled culinary professionals.
Explore More Sous-Chef Opportunities Near St. Louis
St. Louis is surrounded by several nearby cities with strong culinary scenes as well. You can also explore Sous-Chef jobs in:
- Chesterfield, MO
- Clayton, MO
- Collinsville, IL
- Florissant, MO
These areas often offer different schedules, work environments, and competitive pay ranges.
Whether you’re searching for Sous-Chef jobs near you or broader opportunities in the St. Louis region, OysterLink provides verified listings from reputable employers.
Useful Resources for Sous-Chefs in St. Louis, MO
Here are some helpful resources if you’re pursuing Sous-Chef roles in St. Louis:
| Resource | Description |
|---|---|
| Missouri Job Board | Official job board with culinary listings |
| City of St. Louis | Local employment and business resources |
| Missouri Economy | Labor market and industry insights |
| Missouri Restaurant Association | Industry news and training programs |