Part Time Chef Jobs in St. Louis, MO

New Chef Jobs with salaries & benefits from top venues every day

Looking for Chef jobs in St. Louis, MO close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Part Time Chef Jobs in St. Louis, MO

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Explore 6 Chef Jobs

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Kitchen Supervisor, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
From $17.00 to $22.00

From $17.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

paid vacation days

paid vacation days

Paid holidays

Paid holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition Reimbursement

Tuition Reimbursement

Part-Time Line Cook at Anheuser-Busch

St. Louis, MO, USA|Onsite
Exact $15.00

Exact $15.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k) retirement savings

401(k) retirement savings

Flexible work schedule

Flexible work schedule

Access to on-site amenities

Access to on-site amenities

food and merchandise discounts

food and merchandise discounts

free beer

free beer

Part time Line Cook at Clarendale Clayton

Clayton, MO, USA|
Up to $19.00

Up to $19.00

Hourly

Hourly

Part-time

Part-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

flexible schedule

flexible schedule

Employee training and development

Employee training and development

Positive work environment

Positive work environment

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Retirement Plan

Retirement Plan

Culinary Arts Instructor at Boys & Girls Clubs of Greater St. Louis, Inc.

St. Louis, MO, USA|Onsite
Exact $20.90

Exact $20.90

Hourly

Hourly

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Professional development opportunities

Professional development opportunities

flexible schedule

flexible schedule

Employee assistance program

Employee assistance program

supportive work environment

supportive work environment

Kitchen Supervisor, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
From $17.00 to $22.00

From $17.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

paid vacation days

paid vacation days

Paid holidays

Paid holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition and/or professional certification reimbursement

Tuition and/or professional certification reimbursement

Line Cook, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
Exact $15.50

Exact $15.50

Hourly

Hourly

Temporary

Temporary

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Paid vacation days and holidays

Paid vacation days and holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition and/or professional certification reimbursement

Tuition and/or professional certification reimbursement

Kitchen Supervisor, Chaifetz Arena

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $17.00 - $22.00
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Sportservice is a renowned hospitality and food service provider operating within premier venues across the United States. Known for its commitment to delivering exceptional guest experiences, Delaware North has over a century of history as a family-owned business that has grown into a global enterprise. The company's diverse operations include services in iconic sports arenas, national parks, casinos, and a variety of other entertainment and retail locations. Its mission revolves around providing great times in great places, emphasizing quality service, operational excellence, and a supportive work culture that fosters professional growth and development.

At Chaifetz Arena in... Show More

Job Requirements

  • Minimum two years' experience as a line cook, lead line cook, or kitchen supervisor
  • ability to effectively communicate with others in a leadership capacity
  • attentive and detail-oriented with basic math skills to understand, calculate, and follow recipe measurements
  • capacity to work in a fast-paced environment
  • no college degree required
  • must be able to carry up to 50 lbs
  • standing, walking, bending for the duration of the shift, occasionally pushing and pulling to move equipment, mops, and brooms
  • manual dexterity sufficient to chop, mix, blend, and whip a variety of foods and liquids

Job Qualifications

  • Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor
  • ability to effectively communicate with others in a leadership capacity
  • attentive and detail-oriented with basic math skills to understand, calculate, and follow recipe measurements
  • capacity to work in a fast-paced environment
  • no college degree required

Job Duties

  • Create weekly dining room menus from personal or established recipes
  • supervise food prep, maintaining quality, presentation, and sanitation standards, while verifying portion sizes, quality standards, department rules, policies, and procedures are maintained
  • ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food
  • actively maintain food cost within parameters set by culinary leadership
  • perform opening, closing and side work duties as instructed and according to proper guidelines

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Hotel & Restaurant Jobs

Sort by:

|

|

6 jobs active

Hotel & Restaurant Jobs

6 jobs active

Sort by:

|

|

Posted 13 days ago

Kitchen Supervisor, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
From $17.00 to $22.00

From $17.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

paid vacation days

paid vacation days

Paid holidays

Paid holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition Reimbursement

Tuition Reimbursement

Posted 19 days ago

Part-Time Line Cook at Anheuser-Busch

St. Louis, MO, USA|Onsite
Exact $15.00

Exact $15.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k) retirement savings

401(k) retirement savings

Flexible work schedule

Flexible work schedule

Access to on-site amenities

Access to on-site amenities

food and merchandise discounts

food and merchandise discounts

free beer

free beer

Posted 6 days ago

Part time Line Cook at Clarendale Clayton

Clayton, MO, USA|
Up to $19.00

Up to $19.00

Hourly

Hourly

Part-time

Part-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

flexible schedule

flexible schedule

Employee training and development

Employee training and development

Positive work environment

Positive work environment

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Retirement Plan

Retirement Plan

Posted 5 days ago

Culinary Arts Instructor at Boys & Girls Clubs of Greater St. Louis, Inc.

St. Louis, MO, USA|Onsite
Exact $20.90

Exact $20.90

Hourly

Hourly

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Professional development opportunities

Professional development opportunities

flexible schedule

flexible schedule

Employee assistance program

Employee assistance program

supportive work environment

supportive work environment

Posted 17 days ago

Kitchen Supervisor, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
From $17.00 to $22.00

From $17.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

paid vacation days

paid vacation days

Paid holidays

Paid holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition and/or professional certification reimbursement

Tuition and/or professional certification reimbursement

Posted 23 days ago

Line Cook, Chaifetz Arena at Delaware North

St. Louis, MO, USA|Onsite
Exact $15.50

Exact $15.50

Hourly

Hourly

Temporary

Temporary

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Paid vacation days and holidays

Paid vacation days and holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

Tuition and/or professional certification reimbursement

Tuition and/or professional certification reimbursement

6 Part-Time Chef Jobs in St. Louis, MO - April 2026

If you're seeking Part-Time Chef jobs in St. Louis, you're in the right place. OysterLink currently lists 6 Part-Time Chef positions near you across restaurants, hotels, catering companies, and other foodservice establishments in the area.

New job opportunities are posted regularly, and employers are actively hiring to fill these critical culinary roles quickly.

Recent Openings for Chefs in St. Louis, MO

There has been 1 jobs posted in the last 10 days, and more listings are added frequently. This steady influx allows you to find current Part-Time Chef roles that fit your schedule and expertise.

Chef Salary in St. Louis, MO

Based on available listings, the average salary for Chefs in St. Louis is $36,700 per year or $17.7 per hour. This compensation reflects both hourly wages and potential tips depending on the establishment.

Pay ranges typically fall between $31,200 per year and $45,800 per year, influenced by experience, shift hours, and type of venue.

Lowest wage for Chefs in St. LouisAverage wage for Chefs in St. LouisHighest wage for Chefs in St. Louis
$31,200 per year$36,700 per year or $17.7 per hour$45,800 per year

Upscale restaurants and hotels often provide higher pay opportunities for skilled Chefs, along with tips and bonuses.

St. Louis has a growing culinary scene making it a promising location to build or continue a Chef career.

If you're interested in Part-Time Chef jobs in St. Louis, expect varied shifts and the chance to gain valuable experience in diverse kitchens.

How To Apply for Chef Jobs in St. Louis, MO

Applying for Chef roles through OysterLink is straightforward. Every listing includes verified details about pay, schedules, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers are eager to hire reliable culinary team members quickly, so early applications can improve your chances.

Simply click apply, submit your information, and connect directly with hiring managers.

Why Chef Jobs Are in Demand in St. Louis

With its robust dining scene and status as a regional hub, St. Louis has strong demand for talented Chefs.

Here are neighborhoods and establishment types with high demand for Chefs in St. Louis:

NeighborhoodsEstablishments
DowntownFine dining restaurants
Central West EndUpscale hotels
Delmar LoopCasual eateries
Forest ParkCatering services

These areas feature a mix of high-traffic kitchens requiring skilled Chefs to maintain quality and operational efficiency.

Where Chefs Are in Demand in St. Louis

Several employers are currently seeking Chefs in the St. Louis area, including:

  • Delaware North
  • Clarendale Clayton
  • Anheuser-Busch

What To Expect as a Chef in St. Louis

Chef roles in St. Louis commonly involve:

  • Preparing and cooking menu items
  • Managing kitchen stations and workflow
  • Ordering and inventory management
  • Maintaining kitchen safety and cleanliness
  • Coordinating with front-of-house staff

The work can be fast-paced and requires attention to detail and teamwork.

Many employers also value culinary creativity and commitment to quality ingredients.

Part-Time Chefs often have flexible hours, including nights and weekends, to meet operational needs.

Chef Job Benefits and Perks in St. Louis

Many Part-Time Chef roles in St. Louis come with benefits such as Employee assistance program, paid vacation days, and other benefits.

This can include health coverage, paid time off, and employee meal discounts, among others.

Explore More Chef Opportunities Near St. Louis

Besides St. Louis, you can find Chef jobs near you in surrounding cities such as:

  • Florissant
  • Chesterfield
  • O'Fallon
  • Edwardsville, IL

These locations offer additional opportunities with varied schedules and establishment types.

Whether searching for Part-Time Chef jobs near you or looking to broaden your options, OysterLink helps you discover the latest openings with reputable employers.

Useful Resources for Chefs in St. Louis, MO

Here are some useful resources if you're a Chef in St. Louis:

ResourceDescription
Missouri Dept. of Health Food Safety TrainingInformation on food safety training and certification
University of Missouri Food Handler SafetyCourse on safe food handling and certification
City of St. Louis Food Safety ResourcesLocal food safety guidelines and regulations

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