Sous Chef Jobs in Baltimore, MD

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Baltimore, MD close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Baltimore, MD

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Chef

at
Great Sage
5809 Clarksville Square Dr, Clarksville, MD 21029, USA|Onsite
Urgently Hiring

Urgently Hiring

Starting from $70,000.00

Starting from $70,000.00

Full-time

Full-time

Bonuses

Bonuses

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Free Meals

Free Meals

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Training

Training

Sous Chef

at
Keswick Multi-Care Center
Baltimore, MD, USA|Onsite
Range $23.00 - $25.00

Range $23.00 - $25.00

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Shift Differentials

Shift Differentials

Holiday premium pay

Holiday premium pay

Sign-On Bonus

Sign-On Bonus

Referral Bonus

Referral Bonus

401(k) retirement plan

401(k) retirement plan

employer match

employer match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

short-term disability

short-term disability

long-term disability

long-term disability

Life insurance

Life insurance

generous vacation

generous vacation

Vacation cash-out options

Vacation cash-out options

Tuition Reimbursement

Tuition Reimbursement

Employee assistance program

Employee assistance program

On-site cafe

On-site cafe

Production Sous Chef - Airline Catering

at
Sky Chefs
Baltimore, MD, USA|Onsite
Range $60,000.00 - $74,000.00

Range $60,000.00 - $74,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Training and Development

Training and Development

Employee Discounts

Employee Discounts

performance bonuses

performance bonuses

Sous Chef - Roland Park College

at
Sage Dining
Baltimore, MD, USA|
Range $49,700.00 - $67,100.00

Range $49,700.00 - $67,100.00

Full-time

Full-time

No experience required

No experience required

Benefits for full-time positions

Benefits for full-time positions

Paid Time Off

Paid Time Off

Competitive Wages Paid Weekly

Competitive Wages Paid Weekly

ongoing training

ongoing training

Career growth opportunities

Career growth opportunities

mission based company with values you trust

mission based company with values you trust

uniforms and shoes provided

uniforms and shoes provided

Production Sous Chef - Airline Catering

at
LSG Group
Baltimore, MD, USA|Onsite
Range $60,000.00 - $72,000.00

Range $60,000.00 - $72,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Employee assistance program

Employee assistance program

Sous Chef - Monday to Friday, No Weekends!

at
Guestservices
Baltimore, MD, USA|Onsite
Exact $46,000.00

Exact $46,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Employee Discounts

Employee Discounts

Diversity and inclusion initiatives

Diversity and inclusion initiatives

Lead Kitchen Ops & Expediting - Sous Chef

at
Titan Hospitality
Columbia, MD, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

flexible scheduling

flexible scheduling

Chef

at
Compass Corporate
Baltimore, MD, USA|Onsite
Range $16.50 - $30.50

Range $16.50 - $30.50

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Multiple salary packaging options

Multiple salary packaging options

12 weeks of paid parental leave

12 weeks of paid parental leave

Access to 100+ retail discounts

Access to 100+ retail discounts

Clear career paths and support

Clear career paths and support

Ecological and socially forward operation

Ecological and socially forward operation

Executive Chef

at
HEI Hotels & Resorts
Baltimore, MD, USA|
Range $80,000.00 - $85,000.00

Range $80,000.00 - $85,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Vacation Time

Vacation Time

sick leave

sick leave

Holiday pay

Holiday pay

401(k) Plan

401(k) Plan

Executive Chef - Cece's

at
PBR
Baltimore, MD, USA|Onsite
Range $71,000.00 - $97,900.00

Range $71,000.00 - $97,900.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

meal discounts

meal discounts

Employee wellness programs

Employee wellness programs

Career development opportunities

Career development opportunities

Executive Catering Chef at The Chef Agency Baltimore, MD

at
The Chef Agency
Baltimore, MD, USA|Onsite
Range $90,000.00 - $120,000.00

Range $90,000.00 - $120,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health

Health

Dental

Dental

Vision

Vision

PTO

PTO

Relocation assistance

Relocation assistance

Executive Chef - Campus Support - Towson University

at
Aramark
Baltimore, MD, USA|
Range $75,000.00 - $85,000.00

Range $75,000.00 - $85,000.00

Medical

Medical

Dental

Dental

Vision

Vision

work/life resources

work/life resources

401(k) retirement plan

401(k) retirement plan

Paid parental leave

Paid parental leave

Disability Coverage

Disability Coverage

Banquets Chef

at
Marriott International, Inc
Columbia, MD, USA|
Range $77,000.00 - $97,000.00

Range $77,000.00 - $97,000.00

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development programs

Training and development programs

Employee assistance program

Employee assistance program

Head Chef

at
Bandh Darwaza
Columbia, MD, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Creative freedom

Creative freedom

Prime location

Prime location

Growth opportunity

Growth opportunity

Executive Chef

at
Asbury Communities
Columbia, MD, USA|Onsite
Range $85,000.00 - $90,000.00

Range $85,000.00 - $90,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

Paid Time Off

Paid Time Off

Paid holidays

Paid holidays

Catering Chef

at
Zeffert and Gold Catering and Event Planning
Columbia, MD, USA|Onsite
Range $20.00 - $31.00

Range $20.00 - $31.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Premier compensation

Premier compensation

IRA with company match

IRA with company match

End of year bonus

End of year bonus

Paid holidays

Paid holidays

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

family meals

family meals

unlimited growth potential

unlimited growth potential

Executive Chef

at
Erickson Senior Living
Columbia, MD, USA|Onsite
Range $80,000.00 - $90,000.00

Range $80,000.00 - $90,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401(k) Plan

401(k) Plan

wellness programs

wellness programs

Education Assistance

Education Assistance

Personal Chef — Columbia

at
365Taskers
Columbia, MD, USA|
Range $25.00 - $75.00

Range $25.00 - $75.00

competitive pay

competitive pay

Flexible Hours

Flexible Hours

Weekly payouts

Weekly payouts

Opportunity to work with real customers

Opportunity to work with real customers

Background check provided

Background check provided

Executive Chef & Director of Culinary Operations: Premier off-premise catering and events company

at
Hospitality Confidential
Baltimore, MD, USA|Remote
Range $85,000.00 - $95,000.00

Range $85,000.00 - $95,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Profit sharing

Profit sharing

Health Reimbursement

Health Reimbursement

IRA company match

IRA company match

Paid Time Off

Paid Time Off

Sick Time

Sick Time

Executive Chef at Goodwin Recruiting Columbia, MD

at
Goodwin Recruiting
Columbia, MD, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Structured training program

Structured training program

Excellent bonus structure

Excellent bonus structure

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

vacation

vacation

Gym membership reimbursement

Gym membership reimbursement

growth opportunities

growth opportunities

CDL-A Flatbed Truck Driver - $6,000 Hiring Bonus

at
Koch Trucking
Baltimore, MD, USA|
Exact $95,000.00

Exact $95,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

Hiring Bonus

Hiring Bonus

Referral Bonus

Referral Bonus

Paid Weekly

Paid Weekly

Free iPad with data package

Free iPad with data package

Meat Grinder/Marinator

at
The Chefs' Warehouse
Baltimore, MD, USA|
No experience required

No experience required

Paid Vacations

Paid Vacations

Paid holidays

Paid holidays

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

medical benefits

medical benefits

weekly pay

weekly pay

Life insurance

Life insurance

Employee Discounts

Employee Discounts

401k

401k

Employee stock purchase plan

Employee stock purchase plan

Part Time Cake Decorator

at
RETAIL
Baltimore, MD, USA|
Range $14.00 - $17.75

Range $14.00 - $17.75

Part-time

Part-time

No experience required

No experience required

Part-time employment

Part-time employment

training provided

training provided

team environment

team environment

health and safety standards

health and safety standards

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

supportive work culture

supportive work culture

Baker - Coppin State University

at
Thompson Hospitality
Baltimore, MD, USA|
Range $13.00 - $17.00

Range $13.00 - $17.00

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

flexible scheduling

flexible scheduling

Cake Decorator

at
Weis
Baltimore, MD, USA|Onsite
Exact $15.00

Exact $15.00

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

short term disability

short term disability

term life insurance

term life insurance

401(k) retirement savings plan

401(k) retirement savings plan

Paid Time Off

Paid Time Off

sick pay

sick pay

Associate discount programs

Associate discount programs

34 Sous-Chef Jobs in Baltimore, MD Near You - August 2026

If you're looking for Sous-Chef jobs in Baltimore, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 34 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in this area.

New job listings are added any time an employer posts a job, and businesses are hiring immediately to fill crucial roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Baltimore, MD

There have been 2 new jobs posted in the last 10 days, and new opportunities regularly become available, giving you frequent chances to secure a Sous-Chef position in Baltimore.

Sous-Chef Salary in Baltimore, MD

From the job listings we have, the average salary for Sous-Chefs in Baltimore is $67,000 per year or $32.2 per hour, reflecting the role's importance in kitchen leadership.

Positions generally range between $60,000 per year and $74,000 per year, depending on experience, establishment size, and location.

Lowest wage for Sous-Chefs in BaltimoreAverage wage for Sous-Chefs in BaltimoreHighest wage for Sous-Chefs in Baltimore
$60,000 per year$67,000 per year or $32.2 per hour$74,000 per year

Fine dining restaurants and high-volume kitchens usually offer better pay and advancement opportunities.

Being a major city with a rich food culture, Baltimore offers stable demand and competitive wages for Sous-Chefs.

If you're considering Sous-Chef jobs in Baltimore, expect varied options—from boutique eateries to large hotel kitchens—that can help grow your culinary career.

How To Apply for Sous-Chef Jobs in Baltimore, MD

Applying for jobs is straightforward with OysterLink. Each listing includes verified details about compensation, work hours, employer type, and necessary qualifications. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time or part-time
  • Shift availability

Employers hiring for Sous-Chef roles in Baltimore often seek quick hires, so submitting your application early can make a big difference.

Simply click apply, upload your resume, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Baltimore

Baltimore's dynamic dining scene creates year-round demand for Sous-Chef professionals across an array of venues.

Here are areas and establishments where Sous-Chefs are frequently needed in Baltimore:

NeighborhoodsEstablishments
Inner HarborUpscale restaurants
Federal HillCasual dining spots
DowntownHotel kitchens
Mount VernonCatering companies

Baltimore's rich culinary traditions and thriving tourism support steady hiring for Sous-Chef roles, especially in historic and high-traffic areas.

Where Sous-Chefs Are in Demand in Baltimore

Here's a list of just a few employers where Sous-Chefs are sought after in Baltimore:

  • Sky Chefs

What To Expect as a Sous-Chef in Baltimore

Sous-Chef jobs in Baltimore generally involve:

  • Assisting the Head Chef in menu planning and preparation
  • Supervising kitchen staff and coordinating daily operations
  • Ensuring quality control and consistency in dishes
  • Maintaining kitchen safety and hygiene standards

Many employers also expect Sous-Chefs to manage inventory, train junior cooks, and handle ordering supplies depending on the establishment size.

The work is typically fast-paced and requires strong leadership skills, especially during peak dining hours. Employers value experience, organization, and creativity.

Entry-level positions may be available but most roles expect some previous culinary experience or formal training.

Sous-Chef Job Benefits and Perks in Baltimore

Many Sous-Chef roles in Baltimore come with added benefits. In addition to competitive pay, employers often offer performance bonuses, Paid Time Off and much more.

If you're looking for Sous-Chef positions that provide career growth and good working conditions, Baltimore's culinary industry offers several attractive options.

Explore More Sous-Chef Opportunities Near Baltimore

Baltimore is one central hub of culinary hiring. You can also find Sous-Chef jobs in nearby cities such as:

  • Annapolis
  • Columbia
  • Towson
  • Ellicott City

These locations may offer different working environments, schedules, and pay scales.

Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Baltimore culinary scene, OysterLink helps you find reliable and up-to-date listings from popular employers.

Useful Resources for Sous-Chefs in Baltimore, MD

Here are some useful resources if you're a Sous-Chef in Baltimore:

ResourceDescription
Maryland Department of LaborJob listings, career services, and labor law info
City of Baltimore Official SiteLocal employment and business resources
State of Maryland WebsiteEmployment resources and workforce programs
Restaurant Association of MarylandIndustry news and culinary job listings

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