Chef/Culinary Instructor

Cozymeal is a premier platform dedicated to delivering unique cuisine-oriented learning experiences to both consumers and corporate clients worldwide. Recognized as the #1 platform for culinary experiences and cookware in the US, Canada, and beyond, Cozymeal connects enthusiastic food lovers with professional chefs to create memorable cooking classes, corporate team building events, private chef services, and other culinary adventures. Featuring a diverse range of offerings from food tours and mixology classes to wine tastings and cookware sales, Cozymeal continues to innovate and expand its reach, gaining the attention of top-tier publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist. Operating across more than 120 cities internationally, Cozymeal presents an exceptional opportunity for culinary professionals to showcase their skills, gain exposure, and grow their personal brand while earning a sustainable income.

The role of a Culinary Instructor in Baltimore, MD, presents an exciting professional opportunity for talented and passionate chefs looking to share their culinary expertise with a vibrant local audience. Baltimore—fondly known as Charm City—is celebrated for its rich culinary culture, particularly its extraordinary seafood dishes, fresh farm-to-table ingredients, and inventive cuisine styles. As a Culinary Instructor affiliated with Cozymeal, you will benefit from the platform’s extensive marketing resources, support system, and network that allow you to focus solely on your passion for cooking and educating. Whether you want to teach a few hours per week or build a full-time culinary education business, Cozymeal supports you in customizing your schedule and offerings.

This position empowers chefs to open their kitchens—whether from the comfort of home, a restaurant, or a commercial kitchen space—and engage with students eager to learn a variety of cooking techniques and recipes. Cozymeal provides the infrastructure to manage bookings, payments, and customer relationships, so you can dedicate your energy to designing innovative classes, perfecting menus, and delivering outstanding culinary experiences. The income potential for Cozymeal instructors in Baltimore is highly competitive, with earning possibilities reaching up to $12,000 per month, and some instructors even exceeding this figure. Joining Cozymeal means becoming part of a thriving community of culinary professionals dedicated to sharing the joy of cooking and enhancing the food culture in their city.