Pastry Chef Jobs

New Pastry Chef Jobs with salaries & benefits from top venues every day

Searching for Pastry Chef jobs near you? You’ve come to the right spot. Explore the latest openings and apply today to advance in your hospitality career.

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Top Paying Pastry Chef Jobs

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Explore 500 Pastry Chef Jobs - Updated Oct 19, 2025

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From $18.00 to $18.00

From $18.00 to $18.00

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We are seeking a passionate and skilled Chocolatier to join our team. The ideal candidate will have a strong background in food preparation and production, with a flair for creativity in chocolate crafting. As...

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From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

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Day Shifts

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The opportunityDelaware North Sportservice is seeking a talented Chef de Cuisine to oversee culinary operations for a high-end, luxury club at TD Garden in Boston, MA. In this dynamic, high-volume environment,...

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Starting from $75,000.00

Starting from $75,000.00

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The Cooking School Director & Chef Instructor is responsible for creating exceptional experiences for our customers, including developing classes, leading engaging cooking classes, managing classroom...

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Starting from $80,000.00

Starting from $80,000.00

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We’re opening a Malaysian restaurant—not because it’s trendy (it's not), but because the cuisine deserves more honest representation in the city (and the country at large). Our goal is...

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From $55,000.00 to $65,000.00

From $55,000.00 to $65,000.00

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Full-time

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American Social is a dynamic full-service restaurant group known for delivering exceptional dining experiences through its commitment to quality, innovation, and hospitality. Dedicated to creating memorable...

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From $20.00 to $20.00

From $20.00 to $20.00

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The Loren Hotel, situated at the cornerstone of Ladybird Lake and the Austin Skyline, is an internationally recognized luxury hotel group known for its best-in-class service and sophisticated atmosphere....

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From $17.00 to $23.00

From $17.00 to $23.00

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Hourly

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The Kitchen Bistro, located in Austin, Texas, is a beloved community gathering spot known for its seasonal menu and shared plates, all set within a modern, rustic atmosphere. This establishment prides itself...

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From $24.00 to $24.00

From $24.00 to $24.00

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Mid Level (3-7 years)

Mid Level (3-7 years)

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The Sicilian Butcher is a renowned chef-driven neighborhood restaurant located in Phoenix, developed by celebrity chef Joey Maggiore. This modern-casual dining establishment masterfully combines the...

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From $64,600.00 to $88,400.00

From $64,600.00 to $88,400.00

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Expert Level (7+ years)

Expert Level (7+ years)

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Raleigh General Hospital is a respected healthcare facility known for its commitment to patient care and community health. As part of a network dedicated to providing exceptional medical services, Raleigh...

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Mid Level (3-7 years)

Mid Level (3-7 years)

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This opportunity is with a respected healthcare institution known for its commitment to providing quality nutritional services through a proficient culinary team. As a healthcare food service provider, it...

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500+ Pastry Chef Jobs Across the U.S. - October 2025

If you're looking for Pastry Chef jobs across the U.S., you've come to the right place. Our listings currently show 500+ Pastry Chef opportunities available in bakeries, hotels, restaurants, and other hospitality venues nationwide.

Job openings for Pastry Chefs are regularly updated, providing you with fresh opportunities to advance your culinary career in various settings.

Recent Openings for Pastry Chefs Across the U.S.

There have been 316 jobs been new postings recently, with more openings added frequently to help you find the right position.

Pastry Chef Salary Across the U.S.

Based on current listings, the average salary for Pastry Chefs is $46,300 per year or $22.3 per hour annually.

Salaries range between $16,600 per year and $239,000 per year, reflecting differences in experience, location, and employer type.

Lowest wage for Pastry Chefs in U.S.Average wage for Pastry Chefs in U.S.Highest wage for Pastry Chefs in U.S.
$16,600 per year$46,300 per year or $22.3 per hour$239,000 per year

Pastry Chefs working in upscale hotels or renowned bakeries often enjoy higher pay and better tips.

Entry-level roles can serve as a stepping stone to more lucrative positions with experience.

Opportunities tend to increase in areas with a bustling hospitality industry or during holiday seasons.

How To Apply for Pastry Chef Jobs Across the U.S.

Applying is simple with our platform. You can filter listings based on:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Location preferences

Each job includes clear details on requirements and employer contact info, allowing you to apply quickly and efficiently.

Make sure to prepare a professional resume highlighting your culinary skills and pastry expertise.

Why Pastry Chef Jobs Are in Demand Across the U.S.

The growing appreciation for artisanal baked goods and desserts means steady demand for skilled Pastry Chefs in many venues.

Common locations hiring Pastry Chefs include:

Typical VenuesEstablishments
BakeriesSpecialty and local bakeries
HotelsLuxury and resort hotels
RestaurantsFine dining and casual
Catering ServicesEvent catering companies

The role requires creativity and precision, making it essential for establishments focused on quality desserts and baked goods.

Where Pastry Chefs Are in Demand Across the U.S.

Many hospitality businesses nationwide seek skilled Pastry Chefs and here are some top employers:

  • MGM Resorts
  • Baptistcare
  • Crumbl

What To Expect as a Pastry Chef Across the U.S.

Typical responsibilities include:

  • Preparing a variety of pastries, desserts, and baked goods
  • Maintaining high standards of food safety and hygiene
  • Creating new recipes and menu items
  • Managing inventory of baking ingredients
  • Collaborating with the kitchen team to ensure timely service

This role requires attention to detail, creativity, and the ability to work efficiently in fast-paced environments.

Many Pastry Chefs work early mornings to prepare fresh items for customers daily.

Pastry Chef Job Benefits and Perks Across the U.S.

Pastry Chef positions often come with benefits such as Identity Theft Protection, Employee Discount, and much more.

These perks can include health insurance, paid time off, and opportunities for professional growth.

Explore More Pastry Chef Opportunities Across the U.S.

You may also want to explore Pastry Chef jobs in these nearby major cities:

  • New York, NY
  • Chicago, IL
  • Los Angeles, CA
  • Houston, TX

Whether you’re looking for Pastry Chef jobs near you or considering relocation, opportunities are available in many vibrant culinary hubs.

Useful Resources for Pastry Chefs Across the U.S.

Here are some useful resources for Pastry Chefs:

ResourceDescription
American Culinary Federation (ACF)Professional organization for culinary professionals
U.S. Department of LaborEmployment laws and labor market info
Food and Drug Administration (FDA)Food safety guidelines and regulations
Occupational Safety and Health Administration (OSHA)Workplace safety standards and info