
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $17.25
Work Schedule
Standard Hours
Flexible
Split Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a vibrant and renowned restaurant chain recognized for its exceptional hospitality and distinctive Australian-inspired cuisine. As part of Bloomin Brands, a leader in the casual dining industry, Outback Steakhouse prides itself on creating memorable dining experiences for guests across various locations. The brand is dedicated to fostering a work environment where team members, affectionately called Outbackers, can thrive both personally and professionally. Outback Steakhouse believes in cultivating a culture that values each individual’s unique personality and contributions, making it a fun, welcoming, and inclusive workplace.
The role available is for a Prep Cook, a vital position within the kitchen team responsible for ensuring food preparation meets the high standards of quality and safety Outback Steakhouse is known for. This position is typically part-time or full-time, and compensation varies depending on location. Prep Cooks at Outback Steakhouse are given the opportunity to work in a dynamic and energetic environment where their passion for food preparation and attention to detail are highly valued. This role demands a commitment to maintaining cleanliness, adhering to food safety guidelines, and following precise recipes and portioning instructions.
As a Prep Cook, you will be responsible for preparing, portioning, and cooking food items according to established quality specifications. Your role is pivotal in supporting the kitchen team by ensuring that all ingredients and products used meet freshness and quality standards. You will be expected to operate within a safe and sanitary kitchen environment, utilizing proper safety equipment and tools. This is an opportunity to be part of the lively and supportive Outback family, where teamwork and collaboration are essential to delivering an AUSS-SOME experience for guests.
Joining Outback Steakhouse as a Prep Cook is more than just a job; it’s a chance to be part of a company that values bold personalities, offers career growth opportunities, and encourages a workplace culture centered around fun and respect. Bloomin Brands provides its employees with a comprehensive benefits package that includes medical, dental, vision insurance, and 401k options, emphasizing the company's commitment to the well-being of its team members. Those interested in applying can easily do so by texting 'HIREME' to 30437, a method that also opts candidates in to receive important hiring and account-related communications.
Outback Steakhouse is committed to equal employment opportunities, embracing diversity and inclusion in all aspects of its hiring and workplace policies. The restaurant welcomes individuals from all backgrounds to join their team and contribute to the shared mission of delivering remarkable food and service. Whether you’re seeking a part-time role to complement your schedule or a long-term career in the hospitality industry, becoming a Prep Cook at Outback Steakhouse offers a rewarding and engaging work experience. Come join the Outback family, where you can have fun, develop your skills, and grow your career in the food service industry.
The role available is for a Prep Cook, a vital position within the kitchen team responsible for ensuring food preparation meets the high standards of quality and safety Outback Steakhouse is known for. This position is typically part-time or full-time, and compensation varies depending on location. Prep Cooks at Outback Steakhouse are given the opportunity to work in a dynamic and energetic environment where their passion for food preparation and attention to detail are highly valued. This role demands a commitment to maintaining cleanliness, adhering to food safety guidelines, and following precise recipes and portioning instructions.
As a Prep Cook, you will be responsible for preparing, portioning, and cooking food items according to established quality specifications. Your role is pivotal in supporting the kitchen team by ensuring that all ingredients and products used meet freshness and quality standards. You will be expected to operate within a safe and sanitary kitchen environment, utilizing proper safety equipment and tools. This is an opportunity to be part of the lively and supportive Outback family, where teamwork and collaboration are essential to delivering an AUSS-SOME experience for guests.
Joining Outback Steakhouse as a Prep Cook is more than just a job; it’s a chance to be part of a company that values bold personalities, offers career growth opportunities, and encourages a workplace culture centered around fun and respect. Bloomin Brands provides its employees with a comprehensive benefits package that includes medical, dental, vision insurance, and 401k options, emphasizing the company's commitment to the well-being of its team members. Those interested in applying can easily do so by texting 'HIREME' to 30437, a method that also opts candidates in to receive important hiring and account-related communications.
Outback Steakhouse is committed to equal employment opportunities, embracing diversity and inclusion in all aspects of its hiring and workplace policies. The restaurant welcomes individuals from all backgrounds to join their team and contribute to the shared mission of delivering remarkable food and service. Whether you’re seeking a part-time role to complement your schedule or a long-term career in the hospitality industry, becoming a Prep Cook at Outback Steakhouse offers a rewarding and engaging work experience. Come join the Outback family, where you can have fun, develop your skills, and grow your career in the food service industry.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Basic knowledge of kitchen safety and sanitation
- Ability to work flexible hours including evenings, weekends and holidays
- Physical ability to lift and move items up to 50 pounds
Job Qualifications
- Previous kitchen or food preparation experience preferred
- Ability to follow recipes and food safety standards
- Strong attention to detail
- Ability to work in a fast-paced environment
- Good communication skills
- Willingness to learn and collaborate with team members
Job Duties
- Following established food safety guidelines, recipes, standards and procedures
- Maintaining a clean and food-safe environment
- Passionately preparing, portioning, and/or cooking food items according to quality specifications
- Assessing ingredients and items for freshness and quality, rotating product appropriately
- Being a team player
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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