
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $19.50 - $23.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Mental well-being platform
Job Description
Topgolf Entertainment Group is a global sports and entertainment community renowned for providing a unique, engaging experience that combines golf, entertainment, and hospitality. With locations worldwide, Topgolf attracts diverse guests seeking fun and social interaction in a vibrant atmosphere. The company prides itself on fostering a culture built on its core values: Fun, One Team, Excellence, Edgy Spirit, and Caring, which together create an inclusive and dynamic workplace. Employment with Topgolf offers an exciting opportunity to be part of a team-oriented environment where innovation and guest satisfaction are a daily priority.
The role available is that of a Cook, central to maintaining the quality and consistency of food served at Topgolf venues. This position requires preparing and cooking food items according to established recipes and menu specifications, ensuring every dish meets the highest standards. The cook must also adhere strictly to food safety and sanitation procedures, safeguarding the health and satisfaction of guests. Working in a fast-paced kitchen, the cook will coordinate closely with other kitchen team members to execute orders efficiently and uphold presentation standards. Responsibilities extend to maintaining a clean and organized kitchen space, assisting in inventory management as needed, and supporting the overall guest experience by embodying Topgolf’s core values.
This position typically offers hourly pay ranging from $19.50 to $23.50, reflecting experience and skill levels. The role is suited for individuals with prior experience in high-volume kitchens or similar culinary environments, as well as those passionate about teamwork and delivering exceptional food quality under time constraints. Flexibility is essential, as shifts may involve evenings, weekends, and holidays, aligning with the entertainment schedule of Topgolf venues.
Topgolf supports its employees with a comprehensive benefits package including free play, half-price food discounts, health, dental, and vision insurance, a 401(k) plan with playmaker match, and access to a free mental well-being platform for those who qualify. The company is committed to equity and diversity, providing an inclusive workplace free from discrimination or harassment, and participates in E-Verify to ensure legal employment eligibility. This is a fantastic opportunity for culinary professionals seeking to grow their skills and contribute to a leading entertainment company in an exciting, fast-moving environment.
The role available is that of a Cook, central to maintaining the quality and consistency of food served at Topgolf venues. This position requires preparing and cooking food items according to established recipes and menu specifications, ensuring every dish meets the highest standards. The cook must also adhere strictly to food safety and sanitation procedures, safeguarding the health and satisfaction of guests. Working in a fast-paced kitchen, the cook will coordinate closely with other kitchen team members to execute orders efficiently and uphold presentation standards. Responsibilities extend to maintaining a clean and organized kitchen space, assisting in inventory management as needed, and supporting the overall guest experience by embodying Topgolf’s core values.
This position typically offers hourly pay ranging from $19.50 to $23.50, reflecting experience and skill levels. The role is suited for individuals with prior experience in high-volume kitchens or similar culinary environments, as well as those passionate about teamwork and delivering exceptional food quality under time constraints. Flexibility is essential, as shifts may involve evenings, weekends, and holidays, aligning with the entertainment schedule of Topgolf venues.
Topgolf supports its employees with a comprehensive benefits package including free play, half-price food discounts, health, dental, and vision insurance, a 401(k) plan with playmaker match, and access to a free mental well-being platform for those who qualify. The company is committed to equity and diversity, providing an inclusive workplace free from discrimination or harassment, and participates in E-Verify to ensure legal employment eligibility. This is a fantastic opportunity for culinary professionals seeking to grow their skills and contribute to a leading entertainment company in an exciting, fast-moving environment.
Job Requirements
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- Flexibility to work varied shifts, including evenings, weekends, and holidays
- High school diploma or equivalent preferred
Job Qualifications
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- Flexibility to work varied shifts, including evenings, weekends, and holidays
- High school diploma or equivalent preferred
Job Duties
- Prepare and cook food items according to standardized recipes and menu specifications
- Follow proper food safety and sanitation procedures to ensure food quality and safety
- Adhere to portion control guidelines and presentation standards
- Collaborate with kitchen team members to coordinate food preparation and order execution
- Maintain a clean and organized kitchen area, including washing dishes and equipment
- Assist in food inventory management as needed
- Demonstrate Topgolf's core values: Fun, One Team, Excellence, Edgy Spirit, and Caring
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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