Sous Chef Jobs in Brockton, MA

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Top Paying Sous Chef Jobs in Brockton, MA

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Sous Chef at Darden Restaurants

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted about 1 month ago

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Posted about 1 month ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted about 2 months ago

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Posted about 2 months ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted 2 months ago

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Posted 2 months ago

Hyatt Regency Boston logo

SOUS CHEF at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Miraval Austin Resort and Spa

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Posted 3 months ago

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Posted 3 months ago

Cafe Sous Chef at Daily Provisions - Boston Seaport

Boston, MA, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Union Square Hospitality Group (USHG) is a renowned hospitality company known for creating some of New York's most beloved restaurants, cafes, and bars. Founded in 1985 by Danny Meyer with the opening of the...

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Posted 2 days ago

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Posted 2 days ago

Sous Chef- Amazon at Compass Group

Boston, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 19 more

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Restaurant Associates is an esteemed dining and event catering provider known for delivering exceptional culinary experiences to a distinguished clientele. As an industry leader, they specialize in servicing...

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Posted 2 days ago

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Posted 2 days ago

Sous Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Tatte is an acclaimed café kitchen team known for its commitment to delivering exceptional food crafted from scratch, combined with genuine hospitality. Operating in multiple locations, including Brookline,...

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Posted about 2 months ago

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Posted about 2 months ago

Sous Chef at Oakley Country Club

Boston, MA, USA|Onsite
From $68,000.00 to $72,000.00

From $68,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Oakley Country Club, located in Watertown, MA, is a prestigious and historic private club dedicated to providing exceptional dining and recreational experiences to its members. Established in 1895 and...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted 2 months ago

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Posted 2 months ago

Sous Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is an innovative hospitality group committed to intertwining joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot’s...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Hyatt Regency Boston logo

Sous Chef at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 3 months ago

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Posted 3 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Legal Sea Foods is a well-known restaurant chain renowned for its commitment to quality seafood and exceptional guest service. With a history rooted in delivering fresh, sustainably sourced seafood dishes, the...

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Posted about 2 months ago

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Posted about 2 months ago

Maple & Ash Boston - Sous Chef at MAPLE HOSPITALITY GROUP

Boston, MA, USA|Travel, Onsite
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Maple Hospitality Group stands at the forefront of culinary innovation and exceptional service, spearheaded by the visionary restaurateur Jim Lasky and the acclaimed two-Michelin-starred Chef Danny Grant....

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Posted 3 months ago

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Posted 3 months ago

Nautilus Pier 4 logo

The Nautilus Pier 4 - Sous Chef at Nautilus Pier 4

Boston, MA, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Nautilus Pier 4 is a critically acclaimed restaurant situated in Boston's vibrant Seaport District known for its globally inspired cuisine and commitment to seasonality and precision in cooking. This...

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Posted 2 days ago

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Posted 2 days ago

Upscale Sous Chef at Goodwin Recruiting

Boston, MA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 5 more

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Hunt Archbold is an upscale, chef-driven dining concept known for delivering exceptional culinary experiences that focus on authenticity, quality, and simplicity in every dish. Located in a bustling...

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Posted 7 days ago

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Posted 7 days ago

Upscale Sous Chef at Goodwin Recruiting

Boston, MA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 5 more

arrow next

Hunt Archbold is an upscale, chef-driven dining concept known for delivering exceptional culinary experiences that focus on authenticity, quality, and simplicity in every dish. Located in a bustling...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Senior Sous Chef at The Ritz-Carlton, Boston

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Marriott International is a globally recognized leader in the hospitality industry, known for delivering exceptional guest experiences through a dedication to quality service and innovation. With a vast...

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Posted 7 days ago

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Posted 7 days ago

Senior Sous Chef at The Ritz-Carlton, Boston

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Marriott International is a globally recognized leader in the hospitality industry, known for delivering exceptional guest experiences through a dedication to quality service and innovation. With a vast...

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Posted 7 days ago

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Posted 7 days ago

Sous Chef - Hingham Shipyard at Briar Group

Hingham, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

View 6 more

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The Beth Kitchen & Bar is a vibrant dining establishment located at the historic Hingham Shipyard, offering guests a unique coastal-inspired experience in a spacious and beautifully designed interior. With...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Legal Sea Foods is an established and renowned restaurant group specializing in fresh seafood cuisine with a longstanding history of providing guests with exceptional dining experiences. Known for its...

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Posted about 1 month ago

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Posted about 1 month ago

Aramark logo

Catering Sous Chef - Boston University at Aramark

Boston, MA, USA|Onsite
From $75,000.00 to $87,000.00

From $75,000.00 to $87,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in providing food services, facilities management, and uniform services. Operating in 15 countries worldwide, Aramark proudly serves millions of guests each day, delivering...

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Posted 5 days ago

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Posted 5 days ago

Sous Chef at South End at Life Alive

Boston, MA, USA|
Exact $21.00

Exact $21.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Life Alive is a renowned restaurant committed to energizing the vitality of all living beings and promoting planetary health through its innovative and nourishing culinary offerings. Known for its vibrant,...

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Posted 3 months ago

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Posted 3 months ago

COMMISSARY EXECUTIVE SOUS CHEF - BOSTON, MA at Compass Group

Boston, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

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Eurest is a leading provider of business and industry dining services across the United States. As part of Compass Group USA, one of the world's largest foodservice companies, Eurest specializes in delivering...

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Posted 7 days ago

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Posted 7 days ago

COMMISSARY EXECUTIVE SOUS CHEF - BOSTON, MA at Compass Group

Boston, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

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Eurest is a leading provider of business and industry dining services across the United States. As part of Compass Group USA, one of the world's largest foodservice companies, Eurest specializes in delivering...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Sous Chef, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a global leader in food service management with over 100 years of experience operating some of the busiest and most renowned kitchens worldwide. The company is family-owned and deeply...

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Posted about 2 months ago

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Posted about 2 months ago

Kitchen Leader at Chipotle

Brockton, MA, USA|Onsite
From $16.35 to $18.19

From $16.35 to $18.19

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Rotating Shifts

Rotating Shifts

View 12 more

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Chipotle Mexican Grill, Inc. is a renowned leader in the fast-casual restaurant industry, committed to cultivating a better world by serving responsibly sourced, classically cooked real food using wholesome...

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Posted 2 months ago

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Posted 2 months ago

Banquet Chef at Saphire Event Group

Brockton, MA, USA|Onsite
Part-time

Part-time

Flexible

Flexible

On-call

On-call

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

The hiring company is a dynamic food service establishment specializing in catering and event-based culinary services. Operating within a seasonal business model, the company primarily runs during event season...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Chef at Vicente's Supermarket

Brockton, MA, USA|Travel, Onsite
From $40,000.00 to $62,000.00

From $40,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Not Your Average Joe's logo

Executive Chef at Not Your Average Joe's

Brockton, MA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 6 more

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Not Your Average Joe's is a well-established neighborhood scratch kitchen that has proudly served its communities, family, and friends for nearly 30 years. Known for its commitment to whole-hearted hospitality...

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Posted 3 months ago

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Posted 3 months ago

Nordstrom logo

Chef - Bazille - Natick Mall at Nordstrom

Brockton, MA, USA|Onsite
From $55,500.00 to $89,000.00

From $55,500.00 to $89,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Nordstrom, Inc. is a premier fashion retailer known for its commitment to quality, service, and innovation in the retail industry. Founded over a century ago, Nordstrom has established itself as a leader in...

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Posted 11 days ago

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Posted 11 days ago

Heritage at Irene Woods logo

Executive Chef at Heritage at Irene Woods

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 9 more

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The Delaney at The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Nestled within a vibrant and supportive environment, The Delaney...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Chef at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Umami Riot is a pioneering hospitality group established through the vision of Chef Tim Cushman and sake expert Nancy Cushman. With a strong foundation rooted in Japanese culinary traditions and infused with a...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Earls Prudential Center Boston logo

Events Chef at Earls Prudential Center Boston

Boston, MA, USA|
From $19.00 to $35.25

From $19.00 to $35.25

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 4 more

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Earls is a dynamic restaurant group renowned for delivering exceptional culinary experiences tailored to corporate gatherings, private parties, and large-scale events. With a reputation for creativity,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Mandarin Oriental, Boston is part of the prestigious Mandarin Oriental Hotel Group, renowned worldwide for luxury hospitality and exceptional service inspired by Asian heritage. The hotel is located in the...

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Posted 7 days ago

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Posted 7 days ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Mandarin Oriental, Boston is part of the prestigious Mandarin Oriental Hotel Group, renowned worldwide for luxury hospitality and exceptional service inspired by Asian heritage. The hotel is located in the...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Sodexo logo

Executive Chef 2 at Sodexo

Boston, MA, USA|Onsite
Up to $77,605.00

Up to $77,605.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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SodexoMAGIC is a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. This partnership combines Sodexo's expertise in...

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Posted 12 days ago

Open in New Tab

Posted 12 days ago

Hana Group US logo

Sushi Chef II at Hana Group US

Boston, MA, USA|
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Hana Group North America is a renowned hospitality company specializing in delivering exceptional dining experiences through authentic Japanese cuisine. With a strong focus on quality, customer satisfaction,...

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Posted about 1 hour ago

Open in New Tab

Posted about 1 hour ago

Executive Chef I at Brooksby Village by Erickson Senior Living

Boston, MA, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Brooksby Village by Erickson Senior Living is a distinguished 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. As part of Erickson Senior Living, one of...

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Posted about 11 hours ago

Open in New Tab

Posted about 11 hours ago

Sodexo logo

Executive Chef 3 at Sodexo

Boston, MA, USA|Onsite
Up to $81,685.00

Up to $81,685.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Sodexo Corporate Services, a global leader in integrated facilities management and food services, is seeking a highly skilled and visionary Executive Chef 3 to lead culinary operations at the prestigious Mass...

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Posted 1 day ago

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Posted 1 day ago

CocuSocial logo

Recreational Chef Instructor at CocuSocial

Boston, MA, USA|Onsite
Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible scheduling

flexible scheduling

competitive compensation

competitive compensation

View 3 more

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CocuSocial, backed by the prestigious Y Combinator, is one of the largest marketplaces for culinary experiences in the United States, dedicated to empowering individual chefs and businesses to host a wide...

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Posted 1 day ago

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Posted 1 day ago

Executive Chef I at Brooksby Village by Erickson Senior Living

Boston, MA, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 9 more

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Brooksby Village by Erickson Senior Living is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. As part of Erickson Senior Living, one of the...

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Posted 2 days ago

Open in New Tab

Posted 2 days ago

Executive Chef I at Brooksby Village by Erickson Senior Living

Boston, MA, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 9 more

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Brooksby Village by Erickson Senior Living is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. As part of Erickson Senior Living, one of the...

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Posted 2 days ago

Open in New Tab

Posted 2 days ago

Hana Group Ops LLC logo

Sushi Chef II at Hana Group Ops LLC

Boston, MA, USA|Onsite
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

Hana Group North America is a renowned leader in the food service industry, recognized for its commitment to quality and excellence in delivering traditional Japanese cuisine. As a prominent restaurant group,...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Executive Chef I at Brooksby Village by Erickson Senior Living

Boston, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Brooksby Village by Erickson Senior Living is a premier continuing care retirement community situated on a scenic 90-acre campus in Peabody, Massachusetts, just minutes from Boston. This vibrant senior living...

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Posted 9 days ago

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Posted 9 days ago

Chef de Cuisine at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $75,000.00 to $100,000.00

From $75,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Umami Riot is a dynamic hospitality establishment rooted in a philosophy that combines joyful service with uncompromising culinary craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, the...

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Posted about 2 months ago

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Posted about 2 months ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Temporary

Temporary

Full-time

Full-time

Standard Hours

Standard Hours

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Mandarin Oriental, Boston is a prestigious luxury hotel located in the heart of the Back Bay, overlooking Boylston Street. Renowned for its blend of classic Bostonian residential elegance and refined Oriental...

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Posted 2 months ago

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Posted 2 months ago

EXECUTIVE CHEF - BOSTON, MA at Compass Group

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a leading name in the business and industry dining sector, serving the employees of some of the nation's largest and most prestigious companies across every state and industry. As part of the Compass...

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Posted 7 days ago

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Posted 7 days ago

EXECUTIVE CHEF - BOSTON, MA at Compass Group

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a leading name in the business and industry dining sector, serving the employees of some of the nation's largest and most prestigious companies across every state and industry. As part of the Compass...

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Posted 7 days ago

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Posted 7 days ago

78 Sous-Chef Jobs in Brockton, MA Near You - April 2026

If you're looking for Sous-Chef jobs in Brockton, you're in the right place. The city's culinary scene is growing, and OysterLink currently lists 78 Sous-Chef positions near you across restaurants, hotels, catering companies, and other foodservice establishments in the area.

New job listings are added any time an establishment posts a job, and employers are hiring promptly to fill key roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Brockton, MA

There have been 2 new jobs posted in the last 10 days, with new opportunities continuously appearing. This steady flow means you can find verified, up-to-date openings to work as a Sous-Chef in Brockton.

Sous-Chef Salary in Brockton, MA

Current job listings report that the average salary for Sous-Chefs in Brockton is $54,700 per year or $26.3 per hour, reflecting experience, skills, and establishment type.

Salaries range from $34,000 per year up to $80,000 per year, depending on seniority and workplace.

Lowest wage for Sous-Chefs in BrocktonAverage wage for Sous-Chefs in BrocktonHighest wage for Sous-Chefs in Brockton
$34,000 per year$54,700 per year or $26.3 per hour$80,000 per year

High-end restaurants and busy hotels typically offer higher pay and additional benefits for Sous-Chefs.

Brockton’s growing hospitality industry ensures competitive salaries and opportunities for career advancement in culinary roles.

If you're considering Sous-Chef jobs in Brockton, prepare for a dynamic work environment with a range of employer types.

How To Apply for Sous-Chef Jobs in Brockton, MA

Applying through OysterLink is straightforward. Each job listing is verified and details pay rates, shift schedules, experience levels, and employer descriptions. You can filter listings by:

  • Salary range
  • Experience level
  • Full-time, part-time, or temporary
  • Shift preferences

Employers hiring Sous-Chefs in Brockton typically seek candidates who can start quickly, so applying early is beneficial.

Simply click apply, upload your information, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Brockton

Brockton’s expanding food and hospitality sectors drive consistent demand for qualified Sous-Chefs.

Here are neighborhoods and establishments where Sous-Chefs are especially sought after in Brockton:

NeighborhoodsEstablishments
Downtown BrocktonFine dining restaurants
East BrocktonHotels and resorts
West SideCatering and banquet halls

The city's vibrant culinary market and increasing tourism contribute to the steady hiring of Sous-Chefs, especially in popular dining locations.

Where Sous-Chefs Are in Demand in Brockton

Below are some prominent employers currently seeking Sous-Chefs in Brockton:

  • Darden Restaurants
  • Chipotle

What To Expect as a Sous-Chef in Brockton

Sous-Chef roles in Brockton generally include responsibilities like:

  • Assisting the Executive Chef with kitchen operations
  • Supervising and training kitchen staff
  • Ensuring food quality and consistency
  • Maintaining inventory and order supplies

Sous-Chefs often contribute to menu planning and ensure compliance with health and safety standards.

The role demands strong leadership, culinary expertise, and the ability to work in fast-paced environments.

Many positions require flexibility with shifts, including evenings and weekends.

Sous-Chef Job Benefits and Perks in Brockton

Many Sous-Chef roles in Brockton offer benefits such as 401(k) with Company Match, quarterly bonus eligibility and other advantages.

If you're searching for Sous-Chef jobs beyond just competitive pay, Brockton employers also provide opportunities for skill development and career growth.

Explore More Sous-Chef Opportunities Near Brockton

Brockton is surrounded by several cities with additional Sous-Chef job openings. Nearby locations include:

  • Taunton, MA
  • Bridgewater, MA
  • Abington, MA
  • Whitman, MA

Whether you're looking for Sous-Chef jobs near you or want to broaden your search, these cities offer diverse culinary employment opportunities.

Useful Resources for Sous-Chefs in Brockton, MA

Here are some valuable resources if you're pursuing a Sous-Chef career in Brockton:

ResourceDescription
Massachusetts Restaurant AssociationSupport and advocacy for restaurant professionals
Massachusetts Division of Professional LicensureOversight of professional culinary licenses
Massachusetts Department of Public HealthFood safety and sanitation guidelines

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