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No Experience (Beginner) Pastry Chef Jobs in Greensboro, NC
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Froster at Nothing Bundt Cakes
High Point, NC, USA|Onsite
Up to $9.00
Hourly
Temporary
Full-time
Part-time
Hourly
Flexible
Day Shifts
Weekend Shifts
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Paid holidays
Employee Discounts
flexible schedule
Training and Development
Cook: PT (4am-12:30PM) at Cone Health
High Point, NC, USA|
From $12.00 to $16.25
Hourly
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal allowance
uniform provided
Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.00 - $10.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid holidays
Employee Discounts
flexible schedule
Training and Development
Job Description
Nothing Bundt Cakes (NbC) is a renowned bakery franchise specializing in premium bundt cakes known for their moist texture and signature creamy frosting. With over 500 bakery locations across more than 40 U.S. states and Canada, Nothing Bundt Cakes has built a reputation for delivering joy and celebration to guests through their deliciously crafted cakes and warm, welcoming customer experience. Each bakery operates as a franchise, which means employees are hired by individual franchise owners who are responsible for ensuring compliance with all local, state, and federal employment laws.
The role of a Froster at Nothing Bundt Cakes ... Show More
The role of a Froster at Nothing Bundt Cakes ... Show More
Job Requirements
- Must be 18 years of age or older
- flexible to work various shifts including early mornings, evenings, weekends and holidays
- previous bakery or food service operational support experience preferred but not required
- ability to follow proprietary recipes and food safety standards
- physical ability to stand for long periods and lift moderate weight up to 50 pounds
- good communication skills
- reliable attendance and punctuality
Job Qualifications
- Applicants must be 18 years of age or older
- previous experience in an operational support role at a bakery, restaurant, or food service environment is a plus
- ability to understand written and oral directions including instructional documents such as recipes, order tickets, operating procedures, and health and safety rules
- ability to perform repetitious tasks requiring precise and continuous movement of arms, wrists, hands, and fingers
- physical capacity to lift items weighing up to 50 pounds and stand for extended periods
- good organizational skills with the ability to prioritize workload and operate independently with minimal supervision
- discipline and attention to detail to adhere to health and safety practices and work environment standards
Job Duties
- Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals
- effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
- prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly
- ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels
- adheres to the proper packaging, labeling, and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs
- monitors inventory of frosting supplies and notifies management when replenishment is required
- evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues
- cleans, sanitizes and restocks workstation, ensure frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee
- complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- maintains a consistent work attendance and punctuality record
Job Criteria
Experience
No experience required
Job Location
Hotel & Restaurant Jobs
Sort by:
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2 jobs active
Hotel & Restaurant Jobs
2 jobs active
Sort by:
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|
Posted 23 days ago
Froster at Nothing Bundt Cakes
High Point, NC, USA|Onsite
Up to $9.00
Hourly
Temporary
Full-time
Part-time
Hourly
Flexible
Day Shifts
Weekend Shifts
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Paid holidays
Employee Discounts
flexible schedule
Training and Development
Posted 1 month ago
Cook: PT (4am-12:30PM) at Cone Health
High Point, NC, USA|
From $12.00 to $16.25
Hourly
No experience required
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal allowance
uniform provided
2 No Experience Pastry Chef Jobs in Greensboro, NC - April 2026
Browse 2 no experience Pastry Chef jobs in Greensboro, NC. No experience roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for No Experience Pastry Chef Jobs in Greensboro, NC
Employers in Greensboro, NC are actively hiring no experience Pastry Chef staff to cover daily service and peak hours.
Recent No Experience Pastry Chef Openings
have been 2 new jobs new no experience Pastry Chef jobs were posted in the last 10 days. Listings update regularly so you see current openings.
No Experience Pastry Chef Salary in Greensboro, NC
No experience Pastry Chef pay in Greensboro, NC typically ranges from $25,000 per year to $55,000 per year, with average earnings near $35,000 per year or $16.83 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $25,000 per year
- Average wage: $35,000 per year or $16.83 per hour
- Highest wage: $55,000 per year
How To Apply With No Experience
Apply online for no experience Pastry Chef roles in Greensboro, NC using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - no experience
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why No Experience Pastry Chef Jobs Are Common in Greensboro, NC
Local hospitality, tourism, and nightlife in Greensboro, NC create steady demand for no experience Pastry Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring No Experience Pastry Chef Roles
Frequent employers hiring no experience Pastry Chef roles in Greensboro, NC include:
Pastry Chef Job Benefits and Perks in Greensboro, NC
Many no experience Pastry Chef jobs in Greensboro, NC offer PTO, 401k, staff discounts, and flexible scheduling, making them strong starting points in hospitality.
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