Pastry Chef Jobs in Brockton, MA

New Pastry Chef Jobs with salaries & benefits from top venues every day

Looking for Pastry Chef jobs in Brockton, MA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.Read more

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There are currently 64 Pastry Chef jobs in Brockton, MA hiring this March 2026. These openings are a great way to earn income, gain experience, and work at a location close to you.

If you want to work as a Pastry Chef, local opportunities make it easy to get started, whether you're experienced or new to the job.

Why Choose a Pastry Chef Job in Your Area

Working as a Pastry Chef in Brockton offers many benefits:

  • Convenient location - work near your home or in your neighborhood
  • Fast hiring process - many employers are hiring now
  • No degree required - learn while you work
  • Flexible scheduling - choose shifts that fit your lifestyle
  • Valuable experience - build skills to grow your career

You can apply to Pastry Chef positions close to you, whether in restaurants, hotels, or catering services. Some jobs require prior experience, but many are entry-level and provide training.

If you’re looking for Pastry Chef work in your area, Pastry Chef jobs close to you, or local Pastry Chef openings with no experience required, there are real opportunities available.

What Employers Look for in a Pastry Chef

Every workplace is different, but most employers want someone who:

  • Arrives on time
  • Communicates clearly
  • Works well with others
  • Follows instructions and stays focused
  • Learns quickly on the job

Depending on the business, Pastry Chef duties may include food preparation, assisting kitchen staff, maintaining cleanliness, or managing orders.

How to Apply for Pastry Chef Jobs Near You in Brockton, MA

Applying is fast and easy:

  1. Browse the 64 Pastry Chef jobs in your area listed on this page
  2. Choose the ones that match your skills or availability
  3. Click apply - you'll need to create an account, which only takes a minute

These are real local jobs available now. If you’re ready to start, apply today.

Top Paying Pastry Chef Jobs in Brockton, MA

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Delaware North logo

Sushi Chef, Momosan Ramen by Morimoto at Delaware North

Brockton, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Delaware North's Patina Group is a prestigious food service management company known for operating some of the busiest and most renowned kitchens worldwide. With a rich legacy of over 100 years, Delaware North...

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Posted 17 days ago

Open in New Tab

Posted 17 days ago

Bakery General Manager - Boston at Tatte Bakery and Café

Boston, MA, USA|Onsite
From $107,000.00 to $142,800.00

From $107,000.00 to $142,800.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

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Tatte is a renowned bakery and cafe brand dedicated to inspiring, caring for, and nurturing life every day through exceptional baked goods and warm customer experiences. Established as a beloved fixture in the...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Walmart logo

Deli/Bakery Team Supervisor at Walmart

Avon, MA, USA|Onsite
From $21.00 to $34.00

From $21.00 to $34.00

Hourly

Hourly

Full-time

Full-time

No experience required

No experience required

Health Insurance

Health Insurance

View 6 more

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Walmart Supercenter #2122, located at 30 Memorial Drive in Avon, Massachusetts, is part of one of the world’s largest and most recognized retail chains. Walmart is renowned for its commitment to providing...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Cake Decorator and Traveling Trainer - New England at Rise Baking Company, LLC

Boston, MA, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Rise Baking Company is a prominent enterprise in the baking industry, dedicated to delivering high-quality bakery products and exceptional customer service. Recognized for its commitment to innovation and...

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Posted 2 months ago

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Posted 2 months ago

Banquet Chef at Saphire Event Group

Brockton, MA, USA|Onsite
Part-time

Part-time

Flexible

Flexible

On-call

On-call

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

The hiring company is a dynamic food service establishment specializing in catering and event-based culinary services. Operating within a seasonal business model, the company primarily runs during event season...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Executive Chef at Vicente's Supermarket

Brockton, MA, USA|Travel, Onsite
From $40,000.00 to $62,000.00

From $40,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing...

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Posted 17 days ago

Open in New Tab

Posted 17 days ago

Chef Manager at Italian Kitchen By CCC Inc

Brockton, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

The Italian Kitchen of Brockton is a well-established hospitality business that combines a delightful Italian restaurant, a specialty market, and a dynamic catering operation all under one roof. Known for its...

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Posted 17 days ago

Open in New Tab

Posted 17 days ago

Sous Chef at Darden Restaurants

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Sous Chef at Miraval Austin Resort and Spa

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Not Your Average Joe's logo

Executive Chef at Not Your Average Joe's

Brockton, MA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Not Your Average Joe's is a well-established neighborhood scratch kitchen that has proudly served its communities, family, and friends for nearly 30 years. Known for its commitment to whole-hearted hospitality...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Brockton, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Delaware North is a globally recognized hospitality and foodservice company with a legacy spanning over 100 years. As a family-owned enterprise, Delaware North operates in a variety of sectors including sports...

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Posted 17 days ago

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Posted 17 days ago

Sous Chef II, Banners Kitchen and Tap at Delaware North

Brockton, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a globally recognized leader in the food service management industry, priding itself on delivering exceptional dining experiences across a wide range of venues, including iconic sports...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Heritage at Irene Woods logo

Executive Chef at Heritage at Irene Woods

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 9 more

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The Delaney at The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Nestled within a vibrant and supportive environment, The Delaney...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Oakley Country Club

Boston, MA, USA|Onsite
From $68,000.00 to $72,000.00

From $68,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Oakley Country Club, located in Watertown, MA, is a prestigious and historic private club dedicated to providing exceptional dining and recreational experiences to its members. Established in 1895 and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Executive Chef at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Umami Riot is a pioneering hospitality group established through the vision of Chef Tim Cushman and sake expert Nancy Cushman. With a strong foundation rooted in Japanese culinary traditions and infused with a...

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Posted 29 days ago

Open in New Tab

Posted 29 days ago

Executive Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is a celebrated hospitality group founded by the accomplished Chef Tim Cushman and sake expert Nancy Cushman. Dedicated to redefining Japanese cuisine with an inventive Bostonian twist, the company...

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Posted 29 days ago

Open in New Tab

Posted 29 days ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Boston Harbor Hotel

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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HHM Hotels is a reputable hospitality management company known for its dedication to delivering exceptional guest experiences and maintaining high standards of service across its expansive portfolio of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Sous Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is an innovative hospitality group committed to intertwining joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot’s...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Hyatt Regency Boston logo

Sous Chef at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Hyatt Regency Boston logo

SOUS CHEF at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Earls Prudential Center Boston logo

Events Chef at Earls Prudential Center Boston

Boston, MA, USA|
From $19.00 to $35.25

From $19.00 to $35.25

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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Earls is a dynamic restaurant group renowned for delivering exceptional culinary experiences tailored to corporate gatherings, private parties, and large-scale events. With a reputation for creativity,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

The Capital Grille logo

Sous Chef at The Capital Grille

Boston, MA, USA|
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

View 9 more

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This job opportunity is with a prominent restaurant group known for its commitment to culinary excellence and high standards of guest service. The establishment operates upscale restaurants and high-end resort...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Yard House logo

Sous Chef at Yard House

Dedham, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Yard House is a renowned casual dining restaurant chain that prides itself on delivering a unique and vibrant dining experience characterized by great food, classic rock music, and an extensive selection of...

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Posted 3 months ago

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Posted 3 months ago

Executive Chef at bartaco

Boston, MA, USA|
Up to $77,800.00

Up to $77,800.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 4 more

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This job opportunity is with a dynamic food service establishment known for its commitment to exceptional hospitality and culinary excellence. This company operates in the restaurant industry where delivering...

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Posted 3 months ago

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Posted 3 months ago

Executive Chef at CITY TAP HOUSE FORT POINT LLC

Boston, MA, USA|
From $77,800.00 to $107,100.00

From $77,800.00 to $107,100.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 5 more

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This position is offered by a dynamic hospitality establishment that prides itself on delivering exceptional culinary experiences. The company operates within the food service industry, likely a restaurant or...

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Posted 3 months ago

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Posted 3 months ago

Harvard University logo

Sous Chef at Harvard University

Boston, MA, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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Harvard University is a world-renowned institution dedicated to advancing knowledge and fostering innovation across diverse fields. As one of the leading universities globally, Harvard serves a vibrant...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sodexo logo

Executive Chef 2 at Sodexo

Boston, MA, USA|Onsite
Up to $78,900.00

Up to $78,900.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 9 more

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Sodexo is a global leader in quality of life services, dedicated to improving the well-being and satisfaction of people in the communities it serves. The company operates across various sectors including food...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 13 more

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Tatte is an acclaimed café kitchen team known for its commitment to delivering exceptional food crafted from scratch, combined with genuine hospitality. Operating in multiple locations, including Brookline,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef de Cuisine at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $75,000.00 to $100,000.00

From $75,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 6 more

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Umami Riot is a dynamic hospitality establishment rooted in a philosophy that combines joyful service with uncompromising culinary craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, the...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Temporary

Temporary

Full-time

Full-time

Standard Hours

Standard Hours

View 9 more

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Mandarin Oriental, Boston is a prestigious luxury hotel located in the heart of the Back Bay, overlooking Boylston Street. Renowned for its blend of classic Bostonian residential elegance and refined Oriental...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Marriott International, Inc logo

Senior Sous Chef at Marriott International, Inc

Boston, MA, USA|Onsite
From $74,000.00 to $97,000.00

From $74,000.00 to $97,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Ritz-Carlton Boston, located at 10 Avery St, Boston, Massachusetts, is an iconic luxury hotel renowned worldwide for its exceptional service and hospitality. As part of Marriott International, a globally...

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Posted 2 months ago

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Posted 2 months ago

Sous Chef - Hingham Shipyard at Briar Group

Hingham, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

View 6 more

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The Beth Kitchen & Bar is a vibrant dining establishment located at the historic Hingham Shipyard, offering guests a unique coastal-inspired experience in a spacious and beautifully designed interior. With...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Sous Chef at South End at Life Alive

Boston, MA, USA|
Exact $21.00

Exact $21.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

arrow next

Life Alive is a renowned restaurant committed to energizing the vitality of all living beings and promoting planetary health through its innovative and nourishing culinary offerings. Known for its vibrant,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Legal Sea Foods is an established and renowned restaurant group specializing in fresh seafood cuisine with a longstanding history of providing guests with exceptional dining experiences. Known for its...

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Posted 17 days ago

Open in New Tab

Posted 17 days ago

Delaware North logo

Executive Chef, Patina Group at Delaware North

Boston, MA, USA|Onsite
From $78,400.00 to $105,800.00

From $78,400.00 to $105,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 10 more

arrow next

Delaware North's Patina Group is a renowned leader in the premium segment of the restaurant and catering industry, known for operating restaurants and managing catering and food service operations at some of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Legal Sea Foods is a well-known restaurant chain renowned for its commitment to quality seafood and exceptional guest service. With a history rooted in delivering fresh, sustainably sourced seafood dishes, the...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

LCB Senior Living logo

Chef The Residence at Great Woods at LCB Senior Living

Quincy, MA, USA|
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 4 more

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LCB Senior Living is a distinguished healthcare and hospitality provider dedicated to enhancing the lives of seniors through compassionate care and exceptional living environments. As a part of the LCB family,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Maple & Ash Boston - Sous Chef at MAPLE HOSPITALITY GROUP

Boston, MA, USA|Travel, Onsite
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Maple Hospitality Group stands at the forefront of culinary innovation and exceptional service, spearheaded by the visionary restaurateur Jim Lasky and the acclaimed two-Michelin-starred Chef Danny Grant....

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Omni Hotels logo

Restaurant Chef | The Sporting Club at Omni Hotels

Quincy, MA, USA|Onsite
From $63,000.00 to $80,000.00

From $63,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Omni Boston Hotel at the Seaport stands as the newest luxury hotel in Boston, boasting 1,054 exquisitely appointed guestrooms including 52 suites, making it the largest and most significant hotel project...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Boston College logo

Production Manager (Chef de Cuisine) at Boston College

Quincy, MA, USA|
From $61,100.00 to $87,800.00

From $61,100.00 to $87,800.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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The hiring establishment is a dynamic organization operating in the hospitality or food service industry, focusing on delivering high-quality culinary experiences to its customers. With a strong commitment to...

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Posted 3 months ago

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Posted 3 months ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

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Delaware North Sportservice is a globally recognized leader in hospitality and food service management, operating across multiple sectors including sports venues, national parks, casinos, and airports. Known...

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Posted 17 days ago

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Posted 17 days ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Delaware North Sportservice is a prestigious division of Delaware North, a globally recognized hospitality and food service company with a legacy spanning over 100 years. The company is noted for its...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Delaware North is a global leader in food service management with over 100 years of experience operating some of the busiest and most renowned kitchens worldwide. The company is family-owned and deeply...

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Posted about 1 month ago

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Posted about 1 month ago

Delaware North logo

Sous Chef II, Banners Kitchen and Tap at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $111,200.00

From $65,300.00 to $111,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Delaware North is a global leader in food service management with a distinguished history spanning over 100 years. As a family-owned company, Delaware North is dedicated to delivering extraordinary culinary...

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Posted 16 days ago

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Posted 16 days ago

Sodexo logo

General Manager 3 - Food at Sodexo

Brockton, MA, USA|Onsite
From $77,605.00 to $100,430.00

From $77,605.00 to $100,430.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for individuals and communities. With operations spanning multiple sectors including education,...

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Posted 16 days ago

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Posted 16 days ago

South Shore Health logo

Cook at South Shore Health

Brockton, MA, USA|Onsite
From $20.71 to $27.87

From $20.71 to $27.87

Hourly

Hourly

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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South Shore Health is a well-established healthcare provider located at 55 Fogg Road, Weymouth, MA, offering comprehensive medical services to the community. Renowned for its commitment to patient care and...

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Posted 17 days ago

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Posted 17 days ago

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