
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $8.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid sick leave
Employee Discounts
flexible schedules
Career advancement opportunities
Job Description
Landry's, Inc. is a leading restaurant and hospitality company known for its dynamic portfolio of dining, entertainment, and hospitality experiences. With a commitment to excellence and a diverse range of establishments, Landry's has grown to become a recognized name in the industry, offering quality service and memorable experiences to its customers. The company prides itself on fostering a positive and inclusive work environment where employees are valued as one of its greatest assets. By emphasizing growth, employee development, and career advancement, Landry's ensures its team members are equipped for success and satisfaction in their roles.
The role of Host at Landry's is much more than just a job; it is an opportunity to join a winning team dedicated to delivering above and beyond guest experiences from the moment guests step into the door. This position is perfect for individuals who aspire to embody the company’s core values of being friendly, accommodating, inclusive, and respectful – collectively called the "Be FAIR" ideals. As a Host, you will play a vital role in setting the tone for guests' visits, ensuring that the dining environment is welcoming and efficient.
This position offers unparalleled training and development programs designed to prepare you for success and advancement within the company. The working environment is fast-paced, requiring comfort with managing multiple tasks while maintaining a guest-first attitude. While prior restaurant experience is preferred, passion for great food and great fun is an essential driver for success in this role. The Host position at Landry's is tipped and starts with a salary of $8.00 per hour, highlighting the opportunity to earn additional income through guest gratuities.
Landry's goes beyond the standard employment package by providing generous employee discounts on dining, retail, amusements, and hotels, creating value for employees both on and off the clock. Flexible schedules allow for better work-life balance, while a variety of benefit plans are available to accommodate differing needs. Paid time off or paid sick leave is offered based on location, supporting employee health and well-being. In addition to internal growth opportunities, Landry's actively encourages community involvement through volunteer initiatives such as Landry’s League, ensuring that employees can engage positively with the communities they serve.
At Landry's, diversity is celebrated and a respectful work environment is emphasized, making it a workplace where all team members feel welcomed and valued. As part of Landry's team, you are joining a company that not only delivers enjoyable experiences to its guests but also invests deeply in the growth and welfare of its employees, making the Host position a great entry point for a rewarding career in hospitality.
The role of Host at Landry's is much more than just a job; it is an opportunity to join a winning team dedicated to delivering above and beyond guest experiences from the moment guests step into the door. This position is perfect for individuals who aspire to embody the company’s core values of being friendly, accommodating, inclusive, and respectful – collectively called the "Be FAIR" ideals. As a Host, you will play a vital role in setting the tone for guests' visits, ensuring that the dining environment is welcoming and efficient.
This position offers unparalleled training and development programs designed to prepare you for success and advancement within the company. The working environment is fast-paced, requiring comfort with managing multiple tasks while maintaining a guest-first attitude. While prior restaurant experience is preferred, passion for great food and great fun is an essential driver for success in this role. The Host position at Landry's is tipped and starts with a salary of $8.00 per hour, highlighting the opportunity to earn additional income through guest gratuities.
Landry's goes beyond the standard employment package by providing generous employee discounts on dining, retail, amusements, and hotels, creating value for employees both on and off the clock. Flexible schedules allow for better work-life balance, while a variety of benefit plans are available to accommodate differing needs. Paid time off or paid sick leave is offered based on location, supporting employee health and well-being. In addition to internal growth opportunities, Landry's actively encourages community involvement through volunteer initiatives such as Landry’s League, ensuring that employees can engage positively with the communities they serve.
At Landry's, diversity is celebrated and a respectful work environment is emphasized, making it a workplace where all team members feel welcomed and valued. As part of Landry's team, you are joining a company that not only delivers enjoyable experiences to its guests but also invests deeply in the growth and welfare of its employees, making the Host position a great entry point for a rewarding career in hospitality.
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or hospitality setting preferred
- Excellent communication and interpersonal skills
- Ability to stand for extended periods and manage fast-paced work demands
- Flexibility to work various shifts including weekends and holidays
- Ability to handle multiple tasks efficiently and maintain composure under pressure
- Willingness to provide friendly and inclusive guest service
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or hospitality experience preferred
- Strong interpersonal and communication skills
- Ability to work effectively in a fast-paced environment
- Demonstrated team player with a guest-first attitude
- Commitment to embodying the company’s "Be FAIR" values
- Passion for food and customer service
Job Duties
- Greet guests promptly and with a friendly attitude upon their arrival
- Manage the reservation system and seating arrangements efficiently
- Assist guests with special requests and accommodate diverse needs
- Collaborate with servers and kitchen staff to ensure seamless service flow
- Maintain cleanliness and order in the host station and dining area
- Provide information about menu items and restaurant policies as needed
- Handle guest inquiries and resolve minor complaints professionally
Job Criteria
Experience
No experience required
Job Location
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