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Career Advice - OysterLink

Whether you're advancing your career or hiring more staff, we've gathered the best career & hiring advice in the restaurant & hospitality industry.

How to Conduct Background Checks for Chef Without Violating FCRA and State Laws

Guides & Reports Career Advice

How to Conduct Background Checks for Chef Without Violating FCRA and State Laws

Miami Bartender Salary and Cost of Living: What You Need to Know

Guides & Reports Career Advice

Miami Bartender Salary and Cost of Living: What You Need to Know

New York Minimum Wage vs Tipped Minimum Wage

Guides & Reports Career Advice

New York Minimum Wage vs Tipped Minimum Wage

What’s the #1 Mistake To Avoid When I Franchise My Restaurant?

What’s the #1 Mistake To Avoid When I Franchise My Restaurant?

Tips and News

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How To Renovate Your Restaurant in Phases Without Losing Revenue

How To Renovate Your Restaurant in Phases Without Losing Revenue

By Lidija Misic | Jun 24, 2025 | 20 min read

Best Restaurant Pagers for Servers

Best Restaurant Pagers for Servers

By Sasha Vidakovic | Jun 23, 2025 | 11 min read

How To Lease a Restaurant Space (and Avoid $50k+ in Nasty Surprises)

How To Lease a Restaurant Space (and Avoid $50k+ in Nasty Surprises)

By Lidija Misic | Jun 18, 2025 | 18 min read

10 Best Books for Restaurant Owners in 2025 (With 5 Key Lessons from Each)

10 Best Books for Restaurant Owners in 2025 (With 5 Key Lessons from Each)

By Sasha Vidakovic | Jun 18, 2025 | 14 min read

Restaurant Mission Statement Examples

Restaurant Mission Statement Examples

By Sasha Vidakovic | Jun 17, 2025 | 14 min read

Why Location Is Important for Restaurant Survival

Why Location Is Important for Restaurant Survival

By Lidija Misic | Jun 17, 2025 | 16 min read

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