Kitchen Manager Jobs in Charleston, WV

New Kitchen Manager Jobs with salaries & benefits from top venues every day

Looking for Kitchen Manager jobs in Charleston, WV close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Kitchen Manager Jobs in Charleston, WV

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Explore 9 Kitchen Manager Jobs

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Kitchen Leader

at Chipotle
Charleston, WV, USA|Onsite
Range $37,900.00 - $60,700.00

Range $37,900.00 - $60,700.00

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Tuition Assistance

Tuition Assistance

Free Food

Free Food

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Digital Tips

Digital Tips

Paid Time Off

Paid Time Off

holiday closures

holiday closures

competitive compensation

competitive compensation

Opportunities for advancement

Opportunities for advancement

Kitchen Supervisor-Charleston Marriott Town Center

at Infinity Hotels Company
Charleston, WV, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

competitive salary

competitive salary

Assistant General Manager

at Chipotle
Charleston, WV, USA|Onsite
Range $18.25 - $20.31

Range $18.25 - $20.31

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

retirement savings plan

retirement savings plan

Quarterly bonus program

Quarterly bonus program

Tuition Assistance

Tuition Assistance

Paid Time Off

Paid Time Off

holiday closures

holiday closures

General Manager 4 - Food

at Sodexo
Charleston, WV, USA|Onsite
Range $81,685.00 - $105,710.00

Range $81,685.00 - $105,710.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Department Supervisor

at Walmart
Charleston, WV, USA|Onsite
Range $65,000.00 - $80,000.00

Range $65,000.00 - $80,000.00

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Vision Insurance

Vision Insurance

Dental Insurance

Dental Insurance

401(k)

401(k)

stock purchase plan

stock purchase plan

Paid Time Off

Paid Time Off

Company Discounts

Company Discounts

Food Service Supervisor - Western Regional Jail and Correctional Facility

at Aramark
Charleston, WV, USA|Onsite
Exact $15.00

Exact $15.00

Hourly

Hourly

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Full health benefits

Full health benefits

401k

401k

Vacation/PTO

Vacation/PTO

Holiday pay

Holiday pay

College Tuition Assistance

College Tuition Assistance

Free Shift Meals

Free Shift Meals

More benefits

More benefits

Cook

at Red Lobster
Charleston, WV, USA|Onsite
Range $11.00 - $14.50

Range $11.00 - $14.50

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

weekly pay

weekly pay

Competitive wages

Competitive wages

flexible scheduling

flexible scheduling

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

voluntary benefits

voluntary benefits

401(k) retirement savings plan

401(k) retirement savings plan

Anniversary pay

Anniversary pay

discounted shift meals

discounted shift meals

Guest dining discount

Guest dining discount

Cook

at Cracker Barrel
Charleston, WV, USA|Onsite
Range $13.50 - $18.25

Range $13.50 - $18.25

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Day Shifts

Day Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Vacation Time

Vacation Time

Employee assistance program

Employee assistance program

401k plan

401k plan

Employee Stock Purchase Program

Employee Stock Purchase Program

discounts

discounts

same day pay access

same day pay access

Food Service Worker

at Aramark
Charleston, WV, USA|Onsite
Exact $16.00

Exact $16.00

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Full health benefits

Full health benefits

401k

401k

Vacation/PTO

Vacation/PTO

Holiday pay

Holiday pay

College Tuition Assistance

College Tuition Assistance

Free Shift Meals

Free Shift Meals

9 Kitchen Manager Jobs in Charleston, WV Near You - June 2026

If you're looking for Kitchen Manager jobs in Charleston, you're in the right place. The city's hospitality and food service industry is growing, and OysterLink currently lists 9 Kitchen Manager positions near you across restaurants, hotels, catering services, and more in the area.

New job opportunities are posted regularly, and employers are actively hiring to fill critical roles such as Kitchen Managers.

Recent Openings for Kitchen Managers in Charleston, WV

There have been 2 new jobs posted in the last 10 days, with more listings added frequently, providing you with up-to-date opportunities to work as a Kitchen Manager in Charleston.

Kitchen Manager Salary in Charleston, WV

Based on current job listings, the average salary for Kitchen Managers in Charleston is $35,000 per year or $16.83 per hour.

Salaries typically range between $25,000 per year and $55,000 per year, depending on experience, establishment size, and responsibilities.

Lowest wage for Kitchen Managers in CharlestonAverage wage for Kitchen Managers in CharlestonHighest wage for Kitchen Managers in Charleston
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Higher wages tend to be offered by larger venues, upscale restaurants, or hotels with extensive food service operations.

Kitchen Manager positions in Charleston often include opportunities to grow skills in leadership, culinary oversight, and staff management.

If you're considering Kitchen Manager jobs in Charleston, expect a competitive pay scale aligned with the local cost of living and hospitality market.

How To Apply for Kitchen Manager Jobs in Charleston, WV

Applying for jobs on OysterLink is straightforward. Each listing includes detailed information about pay, hours, employer type, and requirements. You can filter listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers looking for Kitchen Managers in Charleston prefer prompt applications to fill roles quickly.

Click apply, upload your resume, and connect directly with hiring managers from verified companies.

Why Kitchen Manager Jobs Are in Demand in Charleston

Charleston's growing hospitality sector has created a steady demand for experienced Kitchen Managers across various types of food service establishments.

Below are key neighborhoods and establishments where Kitchen Managers are sought after in Charleston:

NeighborhoodsEstablishments
Downtown CharlestonFine dining restaurants
South HillsCasual eateries and cafes
Kanawha CityHotel kitchens
East EndCatering services and banquet halls

The city's mix of traditional and modern venues drives consistent hiring needs for Kitchen Manager roles.

Where Kitchen Managers Are in Demand in Charleston

Some of the companies currently hiring Kitchen Managers in Charleston include:

    What To Expect as a Kitchen Manager in Charleston

    Kitchen Manager roles typically include responsibilities such as:

    • Overseeing kitchen staff and daily operations
    • Ensuring compliance with health and safety regulations
    • Managing food inventory and ordering supplies
    • Coordinating food preparation and quality control
    • Training and supervising kitchen employees

    Depending on the establishment, Kitchen Managers may also work with chefs to develop menus or implement new kitchen procedures.

    The position is fast-paced and requires strong leadership, organization, and communication skills.

    Working hours can vary, with some roles requiring evenings, weekends, and holidays.

    Kitchen Manager Job Benefits and Perks in Charleston

    Many Kitchen Manager jobs in Charleston offer competitive salaries with additional PTO, 401k, and other benefits.

    Perks often include health insurance, paid time off, opportunities for professional development, and more.

    Explore More Kitchen Manager Opportunities Near Charleston

    Charleston is one of several cities in West Virginia with growing hospitality employment. Nearby cities with Kitchen Manager jobs include:

    • Huntington
    • South Charleston
    • Cross Lanes

    These neighboring areas may have slightly different work environments, pay scales, or schedules.

    Whether you are searching for Kitchen Manager jobs near you or expanding your search in the Charleston region, OysterLink provides reliable, real-time listings from trusted employers.

    Useful Resources for Kitchen Managers in Charleston, WV

    Here are some useful resources if you're a Kitchen Manager in Charleston:

    ResourceDescription
    U.S. Department of LaborEmployment laws and wage standards information
    State of West VirginiaState labor laws and business resources
    City of Charleston Official SiteLocal business and health department guidelines
    WV Food Establishment ProgramHealth and safety regulations for food service

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