63 Full-Time Head-Chef Jobs in Honolulu, HI - September 2025
If you're looking for Head-Chef jobs in Honolulu, you're in the right place. The city's vibrant culinary scene offers numerous opportunities, and OysterLink currently lists 63 Full-Time Head-Chef positions across prominent hotels, restaurants, resorts, and cruise lines in the area.
Listings are updated frequently as employers seek skilled culinary leaders. Full-time roles for Head-Chefs in Honolulu provide a path to advance your kitchen career.
Recent Openings for Head-Chefs in Honolulu, HI
There have been 2 new jobs posted in the last 10 days, showcasing a steady stream of new Full-Time Head-Chef opportunities. This ongoing availability allows you to explore verified openings and find the best fit for your skills.
Head-Chef Salary in Honolulu, HI
From the job listings we have, the average salary for Head-Chefs in Honolulu is $79,300 per year or $38.1 per hour, reflecting the city's demand for culinary expertise and leadership.
Salaries in the area typically range between $65,000 per year and $97,300 per year, influenced by factors such as experience, type of establishment, and reputation.
| Lowest wage for Head-Chefs in Honolulu | Average wage for Head-Chefs in Honolulu | Highest wage for Head-Chefs in Honolulu |
|---|---|---|
| $65,000 per year | $79,300 per year or $38.1 per hour | $97,300 per year |
High-end restaurants and luxury resorts in Honolulu often offer the highest compensation, along with opportunities for bonuses tied to culinary excellence.
Being a popular tourist destination, Honolulu's food industry tends to provide competitive wages for experienced Head-Chefs.
If you're considering Full-Time Head-Chef jobs in Honolulu, expect to find rewarding positions with scope for professional growth and creativity.
How To Apply for Head-Chef Jobs in Honolulu, HI
Applying for Full-Time Head-Chef jobs is straightforward with OysterLink. Each job listing is verified and provides detailed information about salary, shifts, employer type, and requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring for Head-Chef roles in Honolulu often look for candidates who can lead kitchen teams effectively and maintain high culinary standards.
Simply click apply, upload your resume, and connect with hiring managers to begin the process.
Why Head-Chef Jobs Are in Demand in Honolulu
Honolulu's rich culinary culture and thriving hospitality industry create year-round demand for skilled Head-Chefs in various venue types.
Here are areas and establishments where Head-Chefs are highly sought after in Honolulu:
| Neighborhoods | Establishments |
|---|---|
| Waikiki | Luxury resorts and beachfront restaurants |
| Kaka'ako | Upscale dining and fusion cuisine spots |
| Downtown Honolulu | Hotels and high-end culinary venues |
The city's blend of local Hawaiian cuisine with international influences makes it a dynamic place for Head-Chefs to innovate and excel.
Where Head-Chefs Are in Demand in Honolulu
Here's a list of just a few employers currently seeking Head-Chefs in Honolulu:
- Highgate Hotels
- AC Honolulu F&B
- Aramark
What To Expect as a Head-Chef in Honolulu
Full-Time Head-Chef jobs in Honolulu typically involve:
- Overseeing kitchen operations
- Menu planning and development
- Managing kitchen staff and schedules
- Ensuring food quality and safety standards
Head-Chefs are often responsible for inventory management, ordering supplies, and maintaining relationships with food vendors.
The role is both managerial and creative, requiring strong leadership skills and a passion for cuisine.
Many establishments value candidates with extensive culinary experience, certification, and knowledge of diverse cooking styles.
Head-Chef Job Benefits and Perks in Honolulu
Many Head-Chef roles in Honolulu offer competitive compensation packages including Health Insurance, Flexible work schedule conducive to work-life balance, and other benefits.
If you're pursuing Full-Time Head-Chef positions, the city's employers are known for providing attractive perks to recruit and retain top culinary talent.
Explore More Head-Chef Opportunities Near Honolulu
Honolulu is a central hub for culinary careers in Hawaii. Nearby cities where you can also seek Head-Chef jobs include:
- Kapolei
- Pearl City
- Mililani
- Ewa Beach
These locations offer diverse dining scenes and may provide different work environments or scheduling options.
Whether you're looking for Full-Time Head-Chef jobs near you or want to explore all of Honolulu's opportunities, OysterLink helps you find verified, up-to-date listings from major employers.
Useful Resources for Head-Chefs in Honolulu, HI
Here are some useful resources if you're a Head-Chef in Honolulu:
| Resource | Description |
|---|---|
| City & County of Honolulu HR | Official city HR and job resources |
| Hawaii Department of Labor | Employment laws and job training programs |
| Hawaii Tourism Authority | Insights on hospitality and tourism industry |
| UH Culinary Arts Program | Culinary education and certification info |