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Head Chef Jobs in Atlanta, GA 158 results

158 results

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Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

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Castellucci Hospitality Group is seeking a Head Chef for their Michelin-starred omakase-style, live-fire Steakhouse. The restaurant features a Chef's counter with 20 seats and a small la carte menu available...

Posted 2 months ago

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Full-time

Full-time

Competitive pay based on experience

Competitive pay based on experience

Paid Time Off

Paid Time Off

major medical insurance

major medical insurance

Dental Insurance

Dental Insurance

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Established as a favorite dining destination in Atlanta, this chef-driven restaurant has carved its niche by combining exceptional culinary artistry with a welcoming atmosphere. Renowned for its commitment to...

Posted about 1 month ago

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Exact $100,000.00

Exact $100,000.00

Salary

Salary

Full-time

Full-time

Medical

Medical

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Dental

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Eurest is a leading provider within the business and industry dining sector, recognized for delivering exceptional culinary experiences across the United States. Part of the Compass Group USA family, Eurest...

Posted about 1 month ago

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Range $68,800.00 - $94,700.00

Range $68,800.00 - $94,700.00

Salary

Salary

Full-time

Full-time

Competitive salary range

Competitive salary range

bonus potential

bonus potential

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Commerce Club Atlanta is part of Invited, the largest owner and operator of private clubs nationwide, with over 150 country clubs, city clubs, and athletic clubs. Established in 1957, Invited is recognized for...

Posted about 1 month ago

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Range $68,800.00 - $94,700.00

Range $68,800.00 - $94,700.00

Salary

Salary

Full-time

Full-time

Competitive salary range

Competitive salary range

bonus potential

bonus potential

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Commerce Club Atlanta in Atlanta, GA is seeking an Executive Chef to provide culinary leadership for all kitchen operations. The company, Invited, is the largest owner and operator of private clubs nationwide,...

Posted about 1 month ago

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Range $100,000.00 - $115,000.00

Range $100,000.00 - $115,000.00

Salary

Salary

Full-time

Full-time

competitive salary

competitive salary

bonus potential

bonus potential

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Le Méridien Atlanta Perimeter, located at 111 Perimeter Center West, Atlanta, Georgia, United States, 30346, is seeking a talented and visionary Executive Chef to lead its kitchen operations and inspire a team...

Posted about 1 month ago

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Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

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Internship

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Feal Hospitality is looking for an experienced Chef de Cuisine to join the team in opening the Michelin awarded Ghee Indian Kitchen in Atlanta! Working closely with founders Chef Niven and Mohamed Alkassar,...

Posted 2 months ago

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Exact $25.00

Exact $25.00

Hourly

Hourly

Part-time

Part-time

Free Meals

Free Meals

uniforms

uniforms

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Compass Group, located at Comcast One Ball Park in Atlanta, Georgia, is seeking a full-time Sous Chef to join their team. The company values diversity of thought and inclusion for all to drive success and...

Posted about 1 month ago

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Range $75,000.00 - $90,000.00

Range $75,000.00 - $90,000.00

Salary

Salary

Full-time

Full-time

competitive pay

competitive pay

exceptional benefits

exceptional benefits

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Glenn's Kitchen & SkyLounge is a renowned restaurant located in the heart of downtown Atlanta, inside the Glenn Hotel. They offer American comfort food with a Southern flair and provide a vibrant and...

Posted about 2 months ago

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Exact $25.00

Exact $25.00

Hourly

Hourly

Part-time

Part-time

401(k) retirement plan

401(k) retirement plan

Associate Shopping Program

Associate Shopping Program

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Compass Group is currently seeking a Sous Chef for the location at Comcast One Ball Park in Atlanta, Georgia. The role involves assisting the Executive Chef in food preparation and kitchen coordination.

Posted about 2 months ago

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Ready to start as a Head Chef in Atlanta, GA? We have 158 available for Head Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Head Chef Jobs in Atlanta

To secure a Head Chef role in Atlanta, follow these key steps:

  • Network with Industry Professionals: Attend food festivals, connect with local restaurateurs, and engage with top chefs.
  • Highlight Your Experience: Showcase your expertise in menu innovation, kitchen operations, and cost control on your resume.
  • Prepare for the Interview: Be ready to discuss your leadership approach, ability to manage high-volume service, and experience with Atlanta’s diverse food scene.
  • Use Online Job Boards: Check OysterLink frequently for the latest Head Chef job listings in Atlanta.

Why Work as a Head Chef in Atlanta?

Atlanta’s thriving hospitality industry offers several benefits for Head Chefs:

  • Competitive Salaries: According to OysterLink, Head Chefs in Atlanta earn between $65,000 and $120,000 annually, depending on experience and restaurant type.
  • Diverse Culinary Scene: Atlanta boasts everything from traditional Southern cuisine to modern fusion restaurants, providing chefs with a variety of opportunities.
  • Career Growth Potential: With new restaurants opening frequently, there is ample opportunity for career advancement in the city's food industry.

Key Responsibilities of a Head Chef in Atlanta

A Head Chef in Atlanta is responsible for ensuring the kitchen’s success, including:

  • Designing and executing innovative and seasonal menus
  • Recruiting, training, and managing kitchen staff
  • Ensuring compliance with Atlanta’s food safety and health regulations
  • Managing inventory, food costs, and supplier relationships
  • Maintaining high standards in food preparation and presentation
  • Collaborating with restaurant management to enhance profitability and branding strategies

Top Areas to Find Head Chef Jobs in Atlanta

If you’re looking for a Head Chef position in Atlanta, consider these top locations:

  • Westside Provisions District: An up-and-coming area with creative culinary concepts and fine dining options.
  • Buckhead: Known for upscale dining and luxury restaurants.
  • Midtown: A vibrant area featuring diverse and trendy eateries.
  • Downtown Atlanta: Offers a mix of high-end and casual dining establishments catering to tourists and professionals.
  • Virginia-Highland: Home to unique, chef-driven restaurants and a thriving food scene.

FAQs About Head Chef Jobs in Atlanta

Head Chefs in Atlanta typically earn between $65,000 and $120,000 per year. Compensation depends on experience, restaurant prestige, and location.

While a formal culinary degree can be beneficial, most employers prioritize hands-on experience in kitchen leadership, menu development, and cost management.

Managing a fast-paced kitchen, sourcing quality local ingredients, and adapting to the city’s evolving food trends can be demanding but rewarding.

Yes! With its growing reputation as a food destination and increasing demand for innovative chefs, Atlanta is an excellent city for career-driven culinary professionals.