Head Chef Jobs

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Library Restaurant logo

Executive Chef at Library Restaurant

401 State Street, Portsmouth, NH, USA|Onsite
Starting from $90,000.00

Starting from $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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Job Details A rare opportunity to lead one of New England’s most iconic dining rooms The Library Restaurant has experienced a period of significant growth, and we are seeking an Executive Chef who can...

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Classpop! logo

Culinary Instructor at Classpop!

601 W 1st Ave suite 1400, Spokane, WA 99201, USA|Remote
Range $65.00

Range $65.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Culinary Instructor, Spokane, WA NOTE TO APPLICANTS: Please visit https://www.classpop.com/be-a-host to apply. If you’re seeking culinary instructor jobs in Spok...

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Classpop! logo

Culinary Instructor at Classpop!

2323 Grand Ave, Des Moines, IA 50312, USA|Remote
Range $65.00

Range $65.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Culinary Instructor, Des Moines, IA NOTE TO APPLICANTS: Please visit https://www.classpop.com/be-a-host to apply. Bring your food know-how to a new table by securing culinary instru...

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Classpop! logo

Culinary Instructor at Classpop!

170 Meeting St #110, Charleston, SC 29401, USA|Remote
Range $65.00

Range $65.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Culinary Instructor, Charleston, SC NOTE TO APPLICANTS: Please visit https://www.classpop.com/be-a-host to apply. Culinary instructor jobs in Charleston, SC are plentiful a...

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Head Chef at Malone's SF

San Francisco, CA, USA|Onsite
From $90,000.00 to $100,000.00

From $90,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Elevated Tavern is an upscale cocktail bar and tavern located just steps from Oracle Park in San Francisco. This establishment prides itself on delivering an exceptional dining and beverage experience that...

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Posted 17 minutes ago

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Posted 17 minutes ago

Eureka logo

Head Chef at Eureka

Mission Viejo, CA, USA|Onsite
From $90,000.00 to $100,000.00

From $90,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eureka! is a vibrant and dynamic restaurant brand dedicated to making people feel good and alive through its shared values of Energy, Discovery, and Community. Established with a passion for creating an...

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Posted about 21 hours ago

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Posted about 21 hours ago

Head Chef at Trattoria Pasquale

Tampa, FL, USA|Onsite
From $50,000.00 to $60,000.00

From $50,000.00 to $60,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Trattoria Pasquale is a cherished Italian restaurant located in the vibrant South Tampa, Florida area. Since its inception in 2012, this establishment has become synonymous with authentic Italian cuisine and...

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Posted 2 days ago

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Posted 2 days ago

Head Chef at Upper Crust Food Service

Worcester, MA, USA|Onsite
From $49,900.00 to $74,800.00

From $49,900.00 to $74,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Upper Crust Food Service is a renowned food service company that specializes in delivering fresh, high-quality meals specifically tailored for Sororities and Fraternities nationwide. Established with a clear...

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Posted 2 days ago

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Posted 2 days ago

Head Chef at Vincenzo’s Ristorante

Omaha, NE, USA|Onsite
Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

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Vincenzo's Ristorante is an esteemed Italian restaurant with locations in Omaha and Lincoln, Nebraska. Renowned for its authentic Italian cuisine, Vincenzo's has built a reputation for delivering exceptional...

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Posted 2 days ago

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Posted 2 days ago

Head Chef at Upper Crust Food Service

Columbia, SC, USA|Onsite
From $46,300.00 to $69,400.00

From $46,300.00 to $69,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Upper Crust Food Service is a reputable food service company that proudly specializes in catering to Sororities and Fraternities across the United States. Known widely for its dedication to freshness, quality,...

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Posted 2 days ago

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Posted 2 days ago

Head Chef at Vincenzo’s Ristorante

Omaha, NE, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

competitive compensation

competitive compensation

supportive work environment

supportive work environment

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Vincenzo's Ristorante is a cherished Italian dining establishment with locations in Omaha and Lincoln, Nebraska. Renowned for its authentic Italian cuisine, Vincenzo's prides itself on delivering an...

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Posted 3 days ago

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Posted 3 days ago

Head Chef at Brick & Brew Gastropub

Chester, PA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

401(k)

401(k)

401(k) matching

401(k) matching

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The Regions Best Gastropub is a renowned culinary establishment known for its vibrant atmosphere and commitment to delivering high-quality dining experiences. As a leading gastropub, it combines the casual...

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Posted 5 days ago

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Posted 5 days ago

Head Chef at Snooze an AM Eatery

San Antonio, TX, USA|Onsite
From $65,004.00 to $80,004.00

From $65,004.00 to $80,004.00

Salary

Salary

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

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Snooze is a pioneering brunch restaurant known as the original leaders in reimagining breakfast with culinary creativity, heartfelt hospitality, and a deep passion for the communities they serve. With a...

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Posted 8 days ago

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Posted 8 days ago

Head Chef at SeoulSpice

Chicago, IL, USA|Onsite
From $40,000.00 to $50,000.00

From $40,000.00 to $50,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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SeoulSpice is a vibrant and culturally rich restaurant that specializes in authentic Korean cuisine. Rooted in the values of Korean culture, SeoulSpice is committed to providing not only delicious food but...

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Posted 10 days ago

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Posted 10 days ago

RONALD MCDONALD HOUSE NEW YORK logo

Head Chef at RONALD MCDONALD HOUSE NEW YORK

NYC, NY, USA|Onsite
From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Ronald McDonald House New York (RMH-NY) is a dedicated non-profit organization committed to supporting families with seriously ill children by providing a home away from home during their hospital treatment....

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Posted 13 days ago

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Posted 13 days ago

Head Chef at Valia Restaurant

Chester, PA, USA|
Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

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We are a vibrant and upscale Italian restaurant dedicated to delivering an exceptional dining experience that blends authentic flavors with modern culinary techniques. Our establishment prides itself on...

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Posted 14 days ago

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Posted 14 days ago

Head Chef at Salt Life Food Shack

Jacksonville, FL, USA|Onsite
From $44,700.00 to $67,100.00

From $44,700.00 to $67,100.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 6 more

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Salt Life Food Shack is a vibrant and energetic casual dining restaurant rooted in the Salt Life lifestyle and culture. Located in a bustling area that experiences high traffic daily, Salt Life Food Shack is...

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Posted about 1 month ago

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Posted about 1 month ago

Blackhawk Country Club logo

Head Chef at Blackhawk Country Club

Concord, CA, USA|Onsite
From $58,500.00 to $87,700.00

From $58,500.00 to $87,700.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Blackhawk Country Club is a prestigious private club located in Northern California, renowned for its commitment to providing extraordinary experiences and fostering a connected community. As the leading...

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Posted 3 months ago

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Posted 3 months ago

Head Chef at Pecan Craft Kitchen - FL

Jacksonville, FL, USA|Onsite
From $60,000.00 to $85,000.00

From $60,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Pecan Craft Kitchen is a dynamic and innovative culinary destination located in Fruit Cove, FL, known for its unique focus on the primal art of open-fire cooking. This establishment prides itself on...

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Posted 3 months ago

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Posted 3 months ago

Head Chef at LINEAGE CARE GROUP

Buffalo, NY, USA|Onsite
From $47,900.00 to $71,900.00

From $47,900.00 to $71,900.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

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The GreenFields is a premier senior living community dedicated to providing exceptional care and enriching the lives of its residents. Known for its compassionate approach and commitment to delivering the...

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Posted 3 months ago

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Posted 3 months ago

Head Chef at J Recruiting Services

Madison, WI, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive base salary

competitive base salary

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This opportunity is with a confidential, privately owned, independent grocery retail concept preparing to open a new store in Madison, WI. This grocery concept is designed to provide a high-quality,...

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Posted about 19 hours ago

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Posted about 19 hours ago

Head Chef at Salt Life Food Shack

Jacksonville, FL, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Salt Life Food Shack is a vibrant and popular casual dining restaurant known for its high-energy environment and commitment to delivering an exceptional dining experience. Dedicated to the Salt Life culture,...

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Posted 2 days ago

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Posted 2 days ago

Head Chef at Heart n Belly

Seattle, WA, USA|Onsite
From $80,000.00 to $110,000.00

From $80,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

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HeartnBelly is a dynamic and fast-growing food business dedicated to delivering bold, crave-worthy dishes that unite communities through a blend of familiar flavors and innovative culinary techniques....

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Posted about 1 month ago

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Posted about 1 month ago

HEAD CHEF at Costantino's Venda Ristorante

Providence, RI, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

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Costantino's Venda Bar and Ristorante is a distinguished dining establishment located at 265 Atwells Ave, Providence, Rhode Island. Known for its rich Italian culinary tradition, Costantino's brings a blend of...

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Posted about 24 hours ago

Open in New Tab

Posted about 24 hours ago

Best Thai logo

Head Chef at Best Thai

Lewisville, TX, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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Best Thai is a renowned Thai restaurant located in Frisco, TX, committed to delivering authentic Thai cuisine with exceptional quality and service. Known for its warm and inviting atmosphere, Best Thai has...

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Posted 11 days ago

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Posted 11 days ago

Best Thai logo

Head Chef at Best Thai

Farmers Branch, TX, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

View 6 more

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Best Thai is a well-regarded restaurant located in Frisco, TX, known for delivering authentic Thai cuisine and outstanding customer service. As a culinary establishment dedicated to quality and flavor, Best...

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Posted 14 days ago

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Posted 14 days ago

Head Chef at The Grand On State

Santa Barbara, CA, USA|Onsite
From $55,600.00 to $83,400.00

From $55,600.00 to $83,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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The Grand on State is a unique Jazz and Dining establishment located in the vibrant theater district of Santa Barbara, California. This new restaurant concept offers an exceptional blend of high-quality food...

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Posted about 1 month ago

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Posted about 1 month ago

Heritage Bistro and Bakery logo

Head Chef at Heritage Bistro and Bakery

Portland, OR, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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We are an exciting new bistro startup dedicated to creating a welcoming, vibrant space that celebrates fresh, seasonal ingredients and thoughtful cooking. Positioned in the dynamic restaurant sector, our...

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Posted about 1 month ago

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Posted about 1 month ago

Head Chef at Upper Crust Food Service

Tuscaloosa, AL, USA|Onsite
From $46,400.00 to $69,600.00

From $46,400.00 to $69,600.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Upper Crust Food Service is a distinguished catering company specializing in serving Sororities and Fraternities across the United States. Renowned for its emphasis on freshness, quality, variety, and...

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Posted 3 months ago

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Posted 3 months ago

Head Chef at UPPER CRUST FOOD SERVICE

Bloomington, IN, USA|Onsite
From $46,200.00 to $69,400.00

From $46,200.00 to $69,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Upper Crust Food Service is a renowned catering company specializing in serving Sororities and Fraternities across the country. Known for its commitment to freshness, quality, variety, and excellent customer...

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Posted 3 months ago

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Posted 3 months ago

Innovative Systems Group logo

Head Chef at Innovative Systems Group

Cape Coral, FL, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Useppa Island is a unique and exclusive private island located in Southwest Florida. Accessible only by boat, this island is part of a cluster of barrier islands, known for its breathtaking natural scenery, a...

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Posted 11 days ago

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Posted 11 days ago

Head Chef at The Breakaway Sports Bar & Pool Hall

Racine, WI, USA|Onsite
From $52,800.00 to $79,200.00

From $52,800.00 to $79,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Breakaway Restaurant & Pool Hall is Burlington’s premier destination for sports enthusiasts and casual diners alike. Known as Burlington's number one spot for sports, our establishment boasts an inviting...

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Posted about 1 month ago

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Posted about 1 month ago

Executive Head Chef at Shawarma Guys

San Diego, CA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Night Shifts

Night Shifts

View 8 more

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Shawarma Guys is a renowned fast-casual restaurant located in San Diego, CA, specializing in authentic Middle Eastern cuisine, particularly shawarma. With a commitment to delivering high-quality, flavorful...

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Posted 4 days ago

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Posted 4 days ago

Tatte Bakery & Cafe logo

Cafe Head Chef at Tatte Bakery & Cafe

Washington, DC, USA|Onsite
From $76,000.00 to $96,000.00

From $76,000.00 to $96,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 15 more

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Tatte is a renowned artisanal bakery and cafe brand known for its dedication to exceptional made-from-scratch food and genuine hospitality. As a rapidly growing company with a strong presence in the greater DC...

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Posted 6 days ago

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Posted 6 days ago

Noodle Head Chef at The Nash Casino

Manchester, NH, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

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The Nash Casino is a premier entertainment and gaming establishment located in New Hampshire, known for offering an exceptional guest experience through a wide array of gaming options, lively entertainment,...

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Posted 10 days ago

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Posted 10 days ago

Starhired logo

Head Chef Kitchen Manager at Starhired

Worcester, MA, USA|
From $50,600.00 to $75,900.00

From $50,600.00 to $75,900.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

bonus

bonus

View 1 more

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Our client is a well-established catering company servicing the Fitchburg area, known for delivering high-quality food services and exceptional customer experiences. With years of expertise in the catering...

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Posted about 8 hours ago

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Posted about 8 hours ago

Las Brisas logo

Head Chef-Las Brisas at Las Brisas

Laguna Beach, CA, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 18 more

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Xperience Restaurant Group (XRG) is a leading hospitality company recognized for its exceptional dedication to providing outstanding dining experiences. With a strong emphasis on hospitality excellence and a...

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Posted about 21 hours ago

Open in New Tab

Posted about 21 hours ago

Zingerman's logo

Zingerman's Roadhouse Head Chef at Zingerman's

Ann Arbor, MI, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Day Shifts

Day Shifts

View 8 more

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Zingerman's Roadhouse is one of the country's most compelling and renowned restaurants, boasting nearly 23 years of exceptional culinary history. As a cornerstone of American traditional cuisine with a twist,...

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Posted 3 days ago

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Posted 3 days ago

Cafe Head Chef - Boston at Tatte Holdings LLC

Cambridge, MA, USA|Onsite
Exact $71.00

Exact $71.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 14 more

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Tatte is a distinguished culinary company known for its commitment to exceptional scratch-made food and genuine hospitality. Predominantly operating as a cafe business, Tatte has established an illustrious...

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Posted 6 days ago

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Posted 6 days ago

Head Chef - FUTURE OPPORTUNITIES at Eataly

NYC, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

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Eataly is recognized as the world's largest artisanal Italian food and beverage marketplace distinguished by its unique approach to presenting authentic Italian cuisine and products. Unlike typical chain...

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Posted 7 days ago

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Posted 7 days ago

Head Chef (Italian Cuisine) at Aqua NYC

NYC, NY, USA|Onsite
Exact $105,000.00

Exact $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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This position is offered by Aqua, a distinguished hospitality entity known for its commitment to culinary excellence and exceptional guest experiences. Aqua operates in the hospitality industry, specifically...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

HEAD CHEF - OFF PREMISE at Lake Street Staffing

Chicago, IL, USA|Onsite
From $23.00 to $35.00

From $23.00 to $35.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

View 9 more

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We are a premier catering and events company based in Chicago, renowned for delivering exceptional culinary experiences and flawless event execution. Our company specializes in off-premise catering services,...

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Posted 10 days ago

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Posted 10 days ago

Distro logo

Head Chef & General Manager at Distro

Sandy Springs, GA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Our establishment is a dynamic and innovative hospitality group overseeing two unique dining concepts, KoHo and Wu-Tang Kitchen. Known for combining authentic flavors with contemporary culinary techniques, we...

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Posted 14 days ago

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Posted 14 days ago

Head Chef / Kitchen Manager at Garibaldi Portside Bistro

Garibaldi, OR, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

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Portside Bistro is a well-established restaurant known for its commitment to delivering high-quality dining experiences through innovative culinary creations and exceptional customer service. As a dynamic...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Head Chef - FUTURE OPPORTUNITIES at Eataly North America

Seagoville, TX, USA|Onsite
From $46,700.00 to $70,100.00

From $46,700.00 to $70,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

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Eataly is the world's largest artisanal Italian food and beverage marketplace, renowned for its commitment to authentic, high-quality Italian cuisine and products. Unlike traditional chains, each Eataly...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cafe Head Chef - Boston at Tatte Holdings LLC

Sommerville, MA, USA|Onsite
Exact $71.00

Exact $71.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 14 more

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Tatte is a renowned café and bakery known for its commitment to delivering exceptional food made from scratch and providing genuine hospitality. With a strong reputation in the Boston area, Tatte prides itself...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cafe Head Chef - VA at Tatte Holdings LLC

Arlington, VA, USA|Onsite
From $76,000.00 to $96,000.00

From $76,000.00 to $96,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 15 more

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Tatte is a renowned and innovative bakery-cafe chain known for offering a unique blend of Mediterranean-inspired menu items alongside classic café favorites. Founded with a passion for exceptional food and...

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Posted about 1 month ago

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Posted about 1 month ago

Head Chef - JOEY Dallas at JOEY Restaurants

Dallas, TX, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Career Development

Career Development

View 14 more

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JOEY Restaurants is a well-established and dynamic restaurant group that has been family-owned and operated since 1992. With over 50 locations across Canada and the United States, JOEY has grown into a beloved...

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Posted about 1 month ago

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Posted about 1 month ago

Head Chef for Childcare at The Learning Experience

Oklahoma City, OK, USA|Onsite
From $12.00 to $14.00

From $12.00 to $14.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

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The Learning Experience at Hefner and Council is a dedicated preschool and early childhood education center located in North Oklahoma City, specialized in providing a joyful and engaging learning environment...

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Posted about 1 month ago

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LSG Sky Chefs logo

Head Chef-Halal Specialty at LSG Sky Chefs

Charlotte, NC, USA|Onsite
From $69,579.00 to $85,000.00

From $69,579.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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LSG Sky Chefs is a globally recognized leader in airline catering and hospitality services, boasting one of the largest operations worldwide. Known for its commitment to quality, innovation, and customer...

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Posted 3 months ago

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500+ Head Chef Jobs Across the U.S. - April 2026

If you're looking for Head Chef jobs across the U.S., you've come to the right place. OysterLink currently lists 500+ Head Chef positions available in a variety of culinary settings including restaurants, hotels, resorts, and catering companies nationwide.

Opportunities for Head Chefs are frequently updated, giving you access to the latest openings from employers seeking experienced kitchen leaders and culinary experts.

Recent Openings for Head Chefs Across the U.S.

There have been 305 jobs posted in the last 10 days, and new listings are continually added, so you can find current and verified Head Chef job opportunities throughout the country.

Head Chef Salary Across the U.S.

Based on our job listings, the average salary for Head Chefs is $264,000 per year or $127 per hour, reflecting their vital role in kitchen management and food quality.

The salary range typically falls between $1 per year and $166,000,000 per year, depending on factors such as location, experience, and type of establishment.

Lowest wage for Head ChefsAverage wage for Head ChefsHighest wage for Head Chefs
$1 per year$264,000 per year or $127 per hour$166,000,000 per year

Restaurants with fine dining, large-scale hotels, and exclusive resorts frequently offer higher wages and additional benefits for skilled Head Chefs.

Head Chef roles demand culinary expertise combined with leadership abilities, contributing to competitive compensation packages.

If you are considering Head Chef positions, expect a dynamic work environment with opportunities to showcase your skills and lead kitchen operations.

How To Apply for Head Chef Jobs Across the U.S.

Applying for Head Chef roles through OysterLink is straightforward. Job postings include details such as pay, required experience, shift types, and employer background. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring Head Chefs often look for candidates ready for immediate start, so submitting your application early can improve your chances.

Simply click apply, upload your resume, and connect directly with the hiring team.

Why Head Chef Jobs Are in Demand Across the U.S.

The hospitality industry nationwide depends on skilled Head Chefs to maintain kitchen quality and manage culinary staff.

Here are common venues and settings where Head Chefs are necessary:

EstablishmentsTypical Role Environment
Fine dining restaurantsLeading kitchen operations
Hotels and resortsMenu planning and staff management
Catering companiesEvent culinary coordination
Corporate food servicesOverseeing large-scale food production

Head Chefs bring creativity and organization to a range of culinary environments, making their skills highly sought after across the country.

Where Head Chefs Are in Demand Across the U.S.

Some of the top employers seeking Head Chefs include:

  • Ventanas at the Modern
  • Marriott International, Inc
  • Balboa Bay Resort & Club

What To Expect as a Head Chef Across the U.S.

As a Head Chef, your responsibilities typically include:

  • Creating and updating menus
  • Managing kitchen staff and schedules
  • Ensuring compliance with food safety regulations
  • Overseeing inventory and ordering supplies
  • Maintaining high culinary standards

Head Chefs also often train junior kitchen staff and collaborate with restaurant management to optimize kitchen operations.

The role requires strong leadership skills, creativity, and the ability to work under pressure during busy periods.

Many employers value candidates with culinary certifications or extensive experience in professional kitchens.

Head Chef Job Benefits and Perks Across the U.S.

Head Chef positions often come with benefits such as Employee Referral Program, 401K with company match, and much more.

These perks make Head Chef roles attractive beyond salary, helping to support career growth and work-life balance.

Explore More Head Chef Opportunities Across the U.S.

In addition to Head Chef jobs nationwide, you may also find opportunities in specific cities such as:

  • New York, NY
  • Los Angeles, CA
  • Chicago, IL
  • Houston, TX

Whether you are looking for Head Chef jobs near you or considering relocation, OysterLink offers real-time listings from reputable employers across the country.

Useful Resources for Head Chefs Across the U.S.

Useful links for Head Chefs include:

ResourceDescription
American Culinary Federation (ACF)Certifications and professional chef organization
ServSafeFood safety training and certification
Culinary Institute of America (CIA)Renowned culinary education and courses
U.S. Department of LaborLabor laws and workplace regulations

Explore More Jobs & Career Resources

Cities With Most Part Time Head Chef Jobs

Cities With Most No Experience Head Chef Jobs